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Studies on Policy Option for Quality Seed Production and ... - NFPCSP

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The PRA <strong>and</strong> questi<strong>on</strong>naire survey results revealed that the preference/matrix ranking of rice seedstorage c<strong>on</strong>tainers am<strong>on</strong>g the participated farmers in all the study areas are almost similar.Table 4.1.28 Preference ranking of seed storage device in the study areasC<strong>on</strong>tainer type <strong>and</strong> preference ranking*Farmers’ category Poly+ Plastic Metal/PlasticEarthen JuteBiscuit tinbagdrumpot bagDuleeRajshahiLarge 2 1 6 4 5 3Medium 2 1 6 3 5 4Small 1 2 6 3 5 4All farmers 2 1 6 3 5 4RangpurLarge 2 1 4 5 6 3Medium 2 1 3 4 6 5Small 2 1 3 4 6 5All farmers 2 1 3 4 6 5JessoreLarge 2 1 4 6 5 3Medium 1 2 4 6 5 3Small 2 1 3 5 6 4All farmers 2 1 4 6 5 3* 1-rank 1 st <strong>and</strong> so <strong>on</strong>.Table 4.1.29 Matrix ranking of storage c<strong>on</strong>tainers of rice seeds in the study areasRangpurJessoreParameter PolythenebagPlasticbarrelEarthen pot Gunny bag PlasticbarrelEarthenpot<strong>Quality</strong> of seed 80 75 60 37 60 40Availability 64 60 61 60 51 40Total Score 144 135 121 97 111 84Rank 1 st 2 nd 3rd 2 nd 1st 3 rd4.1.30 Post harvest losses of rice grain/seedThe post-harvest losses of different crops are of great c<strong>on</strong>cern in ensuring food security in Bangladesh.The total loss due to poor post-harvest processing of agricultural products in Bangladesh whenc<strong>on</strong>verted to m<strong>on</strong>ey reflects a tremendous loss in the ec<strong>on</strong>omy. Such a situati<strong>on</strong> doesn't <strong>on</strong>ly reduce thenati<strong>on</strong>al income but also leads to malnutriti<strong>on</strong> <strong>and</strong> socioec<strong>on</strong>omic problems. Under the present study,the post harvest loss was assessed from the sample farmers, which shows that the average total postharvest losses of rice grain/seed was 15.8% over the study areas (Table 4.1.30). The losses occurred atdifferent steps viz. as h<strong>and</strong>ling <strong>and</strong> transportati<strong>on</strong>, threshing & winnowing, drying & cleaning,parboiling <strong>and</strong> milling (<strong>for</strong> grain), <strong>and</strong> at storage (insect, disease etc.).Baqui (2005) reported that the total average cumulative loss in post -harvest rice operati<strong>on</strong>s fromharvesting to milling was 13.52% <strong>and</strong> the drying loss varied from 1.63 to 2.84%. The parboiling losswas 1.93 to 2.75%. The highest loss occurred during milling operati<strong>on</strong> varying between 3.28 <strong>and</strong>4.54%. Hussain (1993) also noted that post -harvest losses in durable crops ranged between 10-15%.Mazed (2004) opined that the f ood deficits could be minimized if the post-harvest losses could be38

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