DELIVERING THE CIRCULAR ECONOMY A TOOLKIT FOR POLICYMAKERS
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106 • <strong>DELIVERING</strong> <strong>THE</strong> <strong>CIRCULAR</strong> <strong>ECONOMY</strong> – A <strong>TOOLKIT</strong> <strong>FOR</strong> <strong>POLICYMAKERS</strong><br />
procurement, increased research funding or other economic support. 139 The construction<br />
of a second-generation bioethanol plant in Maabjerg (The ‘Maabjerg Energy Concept’ or<br />
MEC plant), projected to come online in January 2016, further illustrates that there is a<br />
willingness to invest from both private and public stakeholders. 140<br />
While the increased valorisation of existing waste and by-products is the focus of this<br />
analysis, there are several other ways to derive additional value in the bioeconomy. As<br />
highlighted during an interview by Mads Helleberg Dorff Christiansen from the Danish<br />
Agriculture & Food Council, there is large potential to continue the optimisation of input<br />
factors, such as crops with higher resilience and yield, improved livestock breeding,<br />
elimination of fertiliser leakage, and better feed. Another option is to deliberately modify<br />
plants to produce more auxiliary biomass to be used in bio-refineries. According to a<br />
study from the University of Copenhagen, it would be possible to produce an additional<br />
10 million tonnes of biomass without significantly altering regular land use or output<br />
from agriculture and forestry sectors. 141 The report claims that products worth between<br />
EUR 1.9 and 3.5 billion could be generated from processing this biomass (mainly for<br />
fuel), while generating 12,000 to 21,000 new jobs.<br />
BARRIERS AND POTENTIAL POLICY OPTIONS<br />
The following paragraphs provide an initial perspective on the barriers limiting the<br />
‘value capture in cascading bio-refineries’ opportunity (see Section 2.2.4 for the barriers<br />
framework). Although there were some variations in emphasis from the sector experts<br />
interviewed in the course of this study, the central message was clear: the largest<br />
barriers preventing an acceleration of next-generation bio-refineries are technology<br />
and capital. The full value of organic waste and by-products cannot be extracted unless<br />
emerging technologies are supported to reach beyond R&D stage to commercial<br />
deployment. This study did not encounter any bio-refineries that use microbial or<br />
enzymatic processes to produce bio-based materials such as plastics at industrial scale,<br />
indicating that such technology is still at the development stage. Building an efficient<br />
bio-refinery operation is also capital intensive. The financing of the MEC plant at EUR<br />
300 million would – if they were to take it on alone – represent 9–12% of the balance<br />
sheet of leading companies in the sector. Payback depends partially on the ability to<br />
use current technologies (such as bioethanol and biogas) as platforms, and then add to<br />
the biochemical cascade more advanced technologies when they become commercially<br />
viable. While the revenue streams from the high-value, low-volume products such as<br />
nutraceuticals combined with bulk biofuels or other chemicals could ensure profitability,<br />
the competitiveness of the products would be increased if the prices of alternatives<br />
derived from petro-based resources reflected their true costs (externalities).<br />
Unintended consequences of existing regulations also stand in the way of the biorefinery<br />
opportunity. It is important to keep in mind the complex and internationalised<br />
regulatory landscape for the food & beverage sector. Denmark, like other European<br />
member states, has only limited control over legislation governing raw material and<br />
product handling, as well as waste treatment, which is set at EU level. The most<br />
prominent example is the more extensive restrictions on animal by-products being<br />
rendered into animal feed, following the breakout of bovine spongiform encephalopathy<br />
(BSE) in the 1990s. This animal by-product legislation restricts some animal parts from<br />
being used in bio-refining. Several sector experts indicate that sometimes Denmark has<br />
chosen to implement this legislation more strictly than its peers.<br />
While parts of the legislation governing food safety and waste treatment may have the<br />
unintended consequence of preventing advancement of new bio-refining operations,<br />
interviews indicate that in many cases it is more the complexity of the regulatory<br />
139 The National Bioeconomy Panel, Anbefalinger: Det gule guld – halmressourcens uudnyttede potentiale (2015).<br />
140 Adding to the existing 800,000–900,000 tonnes capacity to convert biomass into biogas, the new plant is<br />
expected to convert 300,000 tonnes of yellow biomass to 80 million litres of bioethanol. The total investment<br />
of ~EUR 300 million comes from key industrial stakeholders such as DONG and Novozymes, but also<br />
from the EU (EUR 39 million) and Innovation Fund Denmark (EUR 40 million).<br />
141 Gylling, M. et al., Department of Food and Resource Economics, University of Copenhagen, The + 10 million<br />
tonnes study: increasing the sustainable production of biomass for biorefineries (2013). The potential also<br />
includes better collection of biomass from farmland, road verges, waterweed and cover crops.