DELIVERING THE CIRCULAR ECONOMY A TOOLKIT FOR POLICYMAKERS

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156 • DELIVERING THE CIRCULAR ECONOMY – A TOOLKIT FOR POLICYMAKERS Figure B2: Qualitative opportunity prioritisation of focus sectors in the Denmark pilot Low potential Prioritised for further assessment High potential Indirectly included or enabler of key sector opportunities QUALITATIVE ASSESSMENT OF POTENTIAL IN DENMARK PILOT 1 FOOD & BEV. CONSTRUCTION MACHINERY PACKAGING HOSPITALS XCHANGE 1 Assessment based on focus subsector, product category or material stream in each sector. Food & beverage: Waste/by-products from pork / dairy processing, residual biomass from agriculture, organic waste from households, retail & hospitality. Construction: New buildings. Machinery: Manufacturing of pumps and wind turbines. Packaging: Plastic packaging. Hospitals: Purchasing of goods. SOURCE: Ellen MacArthur Foundation
DELIVERING THE CIRCULAR ECONOMY – A TOOLKIT FOR POLICYMAKERS • 157 Figure B3: Value capture in cascading bio-refineries Impact assessment summary, 2035 Size as share of food and beverage sector Food and beverage NOTE: Results estimated for impact of industries inside Denmark only. This sector-specific impact does not include indirect effects, e.g. on supply chains, that are captured in the economy-wide CGE modelling. BaU = business as usual. SOURCES: 1 Five company / industrial organisation interviews and five sector expert interviews. 2 Additional price per tonne dependent on type of by-product/waste and its application. Energy production as biofuell/biogas estimated to generate additional EUR 20–30/ tonne. New chemicals estimated to generate EUR 70–80/tonne. Costs estimated to 40–50% of product value. 3 The Netherlands Organisation for Applied Scientific Research, Opportunities for a Circular Economy in the Netherlands (2013). Pricing estimates derived from approximate current and future prices for a 34 waste / by-product streams. 4 Danish EPA, Organiske restprodukter - vurdering af potentiale og behandlet mængde (2014); Kortlægning af madaffald i servicesektoren (2014); Kortlaegning af dagrenovation i Danmark - Med fokus på etageboliger og madspild (2014). 5 Estimate, taken as 80% of waste generated by the food and beverage industry per EUR of GVA (from Statistics Denmark). See also M. Gylling et al., The 10+ million tonnes study: increasing the sustainable production of biomass for biorefineries, University of Copenhagen (2013), concluding that the agricultural sector could produce an additional 10 million tonnes of by-products for use in bio-refineries.
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DELIVERING THE CIRCULAR ECONOMY A TOOLKIT FOR POLICYMAKERS

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