SUSTAINABILITY REPORT 2015
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Category: Social (Sub-Category Labour Practices and Decent Work)<br />
Employment<br />
External<br />
Assurance<br />
Page<br />
G4-DMA p.73<br />
G4-LA1<br />
Total number and rates of new employee hires and employee turnover by<br />
age group, gender and region<br />
Employment<br />
Y p.95<br />
G4-DMA p.86<br />
G4-LA5<br />
G4-LA6<br />
% of total workforce represented in formal joint management-worker health<br />
& safety committees that help monitor and advise on health & safety<br />
programs<br />
Type of injury, occupational diseases, lost days, absenteeism and total<br />
number of work related fatalities by region and gender<br />
Training and Education<br />
N p.86<br />
Y pp.88, 90<br />
G4-DMA p.78<br />
G4-LA9<br />
Average hours of training per year per employee by gender and employee<br />
category<br />
Diversity and Equal Opportunity<br />
N p.83<br />
G4-DMA p.77<br />
G4-LA12<br />
Composition of governance bodies and breakdown of employees per<br />
employee category according to gender, age group, minority group<br />
membership, and other indicators of diversity<br />
N<br />
pp.80-83<br />
Supplier Assessment for Labour Practices<br />
G4-DMA p.95<br />
G4-LA14 % new suppliers screened using labour practices criteria Y p.95<br />
Category: Social (Sub-Category Product Responsibility)<br />
Customer Health and Safety<br />
G4-DMA p.92<br />
G4-PR1<br />
G4-PR2<br />
% of significant product and service categories for which health and safety<br />
impacts are assessed for improvement<br />
Number of incidents of non-compliance with regulations and voluntary codes<br />
concerning the health and safety impacts of products and services during<br />
their life cycle, by outcome<br />
Y p.95<br />
N p.95<br />
FP5<br />
% of production volume manufactured in sites certified by an independent<br />
third party according to internationally recognised food safety management<br />
system standards<br />
Y<br />
pp.94-95<br />
Product and Service Labelling<br />
G4-DMA p.93<br />
G4-PR4<br />
Total number of incidents of non-compliance with regulations and voluntary<br />
codes concerning product and service information and labelling, by type of<br />
outcomes<br />
N p.96<br />
G4-PR5 Results of surveys measuring customer satisfaction N p.95<br />
Marketing Communications<br />
G4-DMA p.93<br />
G4-PR7<br />
Total number of incidents of non-compliance with regulations and voluntary<br />
codes concerning marketing communications, including advertising,<br />
promotion and sponsorship, by types of outcomes<br />
N p.96<br />
Tassal Sustainability Report <strong>2015</strong> 113
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