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General Chemistry Principles, Patterns, and Applications, 2011

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a. household bleach (11.4)<br />

b. milk (6.5)<br />

c. orange juice (3.5)<br />

d. seawater (8.5)<br />

e. tomato juice (4.2)<br />

9. A reaction requires the addition of 250.0 mL of a solution with a pH of 3.50. What mass of HCl (in milligrams)<br />

must be dissolved in 250 mL of water to produce a solution with this pH?<br />

10. If you require 333 mL of a pH 12.50 solution, how would you prepare it using a 0.500 M sodium hydroxide<br />

stock solution?<br />

A N S W E R S<br />

1. KH 2SO4 = [H3SO4+][HSO4-] = K[H2SO4]2; [H 3 SO 4 + ] = 0.3 M; the fraction ionized is 0.02.<br />

1.<br />

2. pOH = 8.37; [OH − ] = 4.3 × 10 −9 M; acidic<br />

3.<br />

4.<br />

a. pH = 0.82; pOH = 13.18<br />

b. pH = 12.5; pOH = 1.5<br />

c. pH = 2.64; pOH = 11.36<br />

d. pH = 12.990; pOH = 1.010<br />

e. pH = 3.77; pOH = 10.23<br />

f. pH = −0.762; pOH = 14.762<br />

5.<br />

6.<br />

7.<br />

8. 2.9 mg HCl<br />

16.2 A Qualitative Description of Acid–Base Equilibriums<br />

L E A R N I N G O B JE C T I V E S<br />

1. To underst<strong>and</strong> the concept of conjugate acid–base pairs.<br />

Saylor URL: http://www.saylor.org/books<br />

Saylor.org<br />

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