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Voedingsadvies bij HFE-hemochromatose - Wageningen UR

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n=96<br />

[15] C282Y/C282Y<br />

(1) normale SF (M<br />

300, V>200):<br />

n=23<br />

Effect alcoholinname en<br />

vleesconsumptie op Festapeling<br />

(baselinemeting<br />

van compliance-studie)<br />

[16] (1) wt/wt: n=1303 Multivariate lineaire<br />

(2) C282Y/C282Y + regressie-analyse voor<br />

C282Y/H63D: n=57 associatie<br />

(3) C282Y/wt / voedingsmiddeleninname op<br />

H63D/wt: n=873 de Fe-status <strong>bij</strong> af- of<br />

aanwezigheid van <strong>HFE</strong>genmutaties<br />

[17] (1) wt/wt<br />

a. M: n=216, SF<br />

105.6<br />

b. V: n=224, SF<br />

33.1<br />

(2) S65C/wt<br />

a. M: n=11, SF<br />

76.9<br />

b. V: n=5, SF 28.1<br />

(3) C282Y/wt<br />

a. M: n=15, SF<br />

99.8<br />

Cross-sectionele vergelijking TS<br />

effect inname diverse SF<br />

voedingsstoffen, inclusief via<br />

supplementen, op risico van<br />

ijzerstapeling<br />

SF Alcoholinname (g/dag) x/n (1) vs x/n<br />

(2)<br />

20: 0/0 M + 0/0 V vs 7/16 M +<br />

3/6 V<br />

Vleesconsumptie >4 dgn/week x/n<br />

(1) vs x/n (2): 2/7 M + 1/6 V vs<br />

8/16 M + 3/6 V<br />

SF Interactie SF voor (2) + (3) met<br />

- alcoholconsumptie p

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