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Rainfed rice - IRRI books - International Rice Research Institute

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Cost Effectiveness of<br />

Weed Management for <strong>Rice</strong><br />

F<br />

or improved <strong>rice</strong> varieties, yield loss due to weeds is a major factor<br />

affecting the economics of <strong>rice</strong> production. Usually, in calculating the<br />

economics of weed management, only the cost of labour and herbicides<br />

is taken into account. But the cost-effectiveness is greatly influenced by<br />

several other factors such as cultural practices, such as crop rotation,<br />

intercropping which has a crop with potential to smother weeds, summer<br />

ploughing, efficient water and nutrient management and use of a weedsuppressing<br />

variety. Indirect long-term gains affecting health and<br />

environmental safety of humans, livestock and other forms of life have to be<br />

considered.<br />

In subsistence farming with<br />

traditional varieties, weed control is<br />

not always beneficial as yields are<br />

otherwise low. Moreover, these<br />

cultivars are naturally competitive<br />

against weeds while comparatively<br />

improved <strong>rice</strong> cultivars are more<br />

susceptible to weeds. Therefore,<br />

weed control is mandatory and is a<br />

remunerative practice which gives<br />

higher returns.<br />

One has to understand the<br />

economics of weed control before<br />

adopting any weed management<br />

practice. Information is also needed<br />

about the right stage of weed<br />

control, i.e., critical period for weed<br />

control, its necessity and level<br />

required.<br />

Critical period<br />

The crop stage and duration of the<br />

critical period depend on factors<br />

such as weed flora, growth<br />

236<br />

Weeds cause significant yield reduction. The<br />

extent of yield losses ranges between 15-<br />

20% in transplanted <strong>rice</strong>, 30-35% in direct-<br />

seeded lowland <strong>rice</strong> and 50-90% in upland<br />

<strong>rice</strong>.

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