size: 5036KB - Crocodile Specialist Group
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98<br />
A RADIOTELEMETRY AND MARK.RECAPTIJRE EXPERIMENT<br />
tO ISSTSS TIIE SURVIVAL OF JUVENILE CROCODILES RELEASF]D<br />
FROM FARMS INTO TIIE WILD IN ZIMBABWE<br />
R. A. FERGUSSON<br />
P.O. Box HG 1l<br />
Highlands, Harare<br />
Zmbabwe<br />
ABSTRACT<br />
Irrge numbe$ of Nile crocodile eggs arc collected by crccodile ranchers from Lake Kariba'<br />
Zim-babwe. A small p€rcentage of this harvest is retumed to the wild at 1 to 1-5 m TL'<br />
This paper describes ihe initial stages of a survey to monitor the success of this process'<br />
nadioteiemetry and mark-recapture techniques are being used to estimate survival, growth<br />
and dispersal of the captive raised animals comparative to that of the wild population - There<br />
are indications of considenble mo ality caused by cannibalism and human interference'<br />
Pattems of growth and dispersal after rclease are apparent. The rcsults of this investigation<br />
have imolicitions for sustainable harvesting programs for crocodiles throughout Aftica and<br />
also for conservation programs in which rcstocking of depleted habitats is concerned'<br />
INTRODUCTION<br />
This project originates from CSG research objectives. The objective is to evaluate the<br />
,u""ot of th" release prognm that is the current policy of the <strong>Crocodile</strong> Farmers<br />
Association of ".o.odile Zimbabwe (CFAZ) and the DePafiment of National Parks and wildlife<br />
Management (DMWLM). The background and relevance of this project are outlined<br />
bdefly;<br />
- Commercial crocodile ranches collect eggs from the wild and rear these animals in<br />
captivity. I-ake Kadba is the focus of these activities in Zimbabwe'<br />
- Prior to 1987 each of the 5 crocodile mnches collected less than 3000 eggs each<br />
year - the quota being set by DNPWLM.<br />
- Since 1987 unlimiled egg collection has been encouraged, pardy to estimate the <strong>size</strong><br />
of the adult population and uP to 40 000 eggs ate collected each year'<br />
-Empirical evidence and modelling indicate that a very large proportion of eggs can