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CHAPTER 5.2<br />

The Flemish Veterinary <strong>Health</strong> Service (Dierengezondheidszorg-Vla<strong>and</strong>eren, Torhout,<br />

Belgium). All blood analyses were carried out on serum derived from the unheparinised,<br />

silicone coated tubes except the one for glucose determination (NaF tubes). Milk protein<br />

(MP) <strong>and</strong> MF content were analyzed by Fourier Transform Infrared spectrophotometry<br />

(Lactoscoop FTIR Advanced, Delta Instruments, Drachten, The Netherl<strong>and</strong>s). The fat <strong>and</strong><br />

protein corrected milk (FPCM) was calculated as [(0.337 + 0.116 x MF % + 0.06 x MP %)<br />

x kg <strong>of</strong> milk] (CVB, 2007).<br />

FATTY ACID ANALYSIS<br />

Fatty acids in dietary components (200 mg freeze dried material), BP (EDTA<br />

tubes) <strong>and</strong> FF (200 µL) were methylated by a base-catalyzed followed by an acidcatalyzed<br />

step. Toluene (2 mL) containing the internal st<strong>and</strong>ard (13:0) <strong>and</strong> methanolic<br />

NaOH (2 mL) was added <strong>and</strong> the mixture was incubated at 70°C (60 min) followed by 30<br />

min at 50°C after addition <strong>of</strong> methanolic HCl (3 mL), prepared by dissolving 10 mL<br />

acetyl chloride in 50 mL methanol. Fatty acid methyl esters (FAME) were extracted with<br />

hexane. For feed samples, an aliquot <strong>of</strong> the hexane extract was directly used for injection.<br />

Extracted FAME from BP <strong>and</strong> FF were dried under N2 <strong>and</strong> redissolved in 200 µL <strong>of</strong><br />

hexane prior to injection. Milk lipids were extracted as described by Chouinard et al.<br />

(1997b) <strong>and</strong> FAME prepared as described by Stefanov et al. (2010).<br />

To assess FA composition <strong>of</strong> lipid fractions in BP, plasma lipids (2 mL) <strong>of</strong> samples<br />

taken on d -7, 14 <strong>and</strong> 46 were extracted with methyl-tert-butyl-ether as described by<br />

Matyash et al. (2008). BP lipids fractions were separated using SPE-columns (Burdge et<br />

al., 2000; Pinkart et al., 1998). Total plasma lipid extracts were dissolved in chlor<strong>of</strong>orm<br />

(1.0 ml) <strong>and</strong> applied to an aminopropyl silica column (Pasteur pipette containing 100<br />

mg aminopropyl silica gel) under gravity. Cholesteryl-esters (CE) <strong>and</strong> triacylglycerols<br />

(TAG) were eluted with chlor<strong>of</strong>orm (1.0 mL <strong>and</strong> 0.5 mL), combined, dried under N2 <strong>and</strong><br />

dissolved in 1.0 mL hexane. NEFA were eluted with diethyl ether/acetic acid (100:2; 1.0<br />

mL <strong>and</strong> 0.5 mL) <strong>and</strong> phospholipids (PL) with 1 mL methanol/chlor<strong>of</strong>orm (6:1) followed<br />

by 0.5 mL 0.05M sodium acetate in methanol/chlor<strong>of</strong>orm (6:1). CE <strong>and</strong> TAG were futher<br />

separated on a pre-packed 100 mg aminopropyl column (Bond Elut-NH2, Varian Medical<br />

Systems Belgium, Diegem, Belgium). The CE <strong>and</strong> TAG fraction was loaded in 1 mL<br />

hexane <strong>and</strong> CE were eluted with hexane (1.0 mL <strong>and</strong> 0.5 mL). TAG were eluted with<br />

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