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FEEDING OMEGA-6 AND OMEGA-3 FATTY ACIDS IN EARLY LACTATION Table 2. Effect of diet on production characteristics, compostion of milk in the first 7 weeks of lactation and BCS (n=18) Diet 1 P-value Item CON SHORT LONG SEM Diet Int 2 Time Milk, kg/d 37.2 35.0 36.3 2.10 0.77 0.12
CHAPTER 5.2 Table 3. Effect of diet on blood plasma and follicular fluid characteristics in early lactating dairy cows fed short and long chain n-6 and n-3 fatty acids. Diet 1 P-value Item CON SHORT LONG SEM Diet Int 2 Time Blood plasma Albumin, g/L 29.6 28.4 29.7 0.63 0.36 0.33 0.37 NEFA, mmol/L 0.55 0.44 0.46 0.084 0.59 0.59 0.01 BHBA, mmol/L 1.01 0.99 1.07 0.093 0.87 0.17
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Health and fertility challenges in
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Health and Fertility Challenges in
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TABLE OF CONTENTS LIST OF ABBREVIAT
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GENERAL INTRODUCTION Modified from:
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CHAPTER 1 Table 1. List of bioactiv
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Milk production per lactation (kg)
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CHAPTER 1 availability in the diet
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CHAPTER 1 Chagas, L. M., J. J. Bass
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CHAPTER 1 Goff, J. P. and R. L. Hor
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CHAPTER 1 Lucy, M. C. 2008. Functio
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CHAPTER 1 UNPD. 2010. World populat
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THE FABULOUS DESTINY OF FATTY ACIDS
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Intestinal digestibility (%) THE FA
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AIMS
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HEALTH CHALLENGES IN HIGH YIELDING
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LACTATION CURVE ANALYSIS IN METABOL
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CHAPTER 4.1 and interrelationships
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CHAPTER 4.1 GmbH, Unterschleißheim
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CHAPTER 4.1 analysis, all animals w
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Survival distribution function CHAP
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Milk production (kg) CHAPTER 4.1 wa
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CHAPTER 4.1 Complicated twinning (T
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CHAPTER 4.1 Table 5. The effect of
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CHAPTER 4.1 In most studies a posit
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CHAPTER 4.1 reported a positive and
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CHAPTER 4.1 ACKNOWLEDGEMENTS The au
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CHAPTER 4.1 Detilleux, J. C., Y. T.
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CHAPTER 4.1 Hosmer, D.W., and S. Le
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CHAPTER 4.1 Rajala-Schultz, P. J.,
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THE FATTY ACID PROFILE OF SUBCUTANE
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Fatty acid (g/100 g FA) Fatty acid
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Page 134 and 135: THE FATTY ACID PROFILE OF SUBCUTANE
Page 138: THE USE OF DIETARY FATTY ACIDS DURI
Page 142 and 143: FEEDING MARINE ALGAE TO DAIRY COWS
Page 168: FEEDING MARINE ALGAE TO DAIRY COWS
Page 174: FEEDING OMEGA-6 AND OMEGA-3 FATTY A
Page 177 and 178: CHAPTER 5.2 breeding period reduced
Page 179 and 180: CHAPTER 5.2 More specifically, the
Page 181 and 182: CHAPTER 5.2 The Flemish Veterinary
Page 183: CHAPTER 5.2 of milk and BCS and FA
Page 187 and 188: CHAPTER 5.2 Table 4. The effect of
Page 189 and 190: CHAPTER 5.2 Figure 2 (previous page
Page 191 and 192: FAME (g/100g) FAME (g/100g) CHAPTER
Page 193 and 194: CHAPTER 5.2 prepartum period. At th
Page 195 and 196: CHAPTER 5.2 IMPLICATIONS FOR FERTIL
Page 197 and 198: CHAPTER 5.2 REFERENCES AbuGhazaleh,
Page 199 and 200: CHAPTER 5.2 supplementation on syst
Page 201 and 202: CHAPTER 5.2 Lucy, M. C., C. R. Stap
Page 203 and 204: CHAPTER 5.2 Petit, H. V. and C. Ben
Page 205: CHAPTER 5.2 Zachut, M., A. Arieli,
Page 210: MILK FAT SATURATION AND REPRODUCTIV
Page 214 and 215: MILK FAT SATURATION AND REPRODUCTIV
Page 218 and 219: Protein content (g/kg) Fat content
Page 220 and 221: Estimated CRFI MILK FAT SATURATION
Page 222 and 223: DIMFI (d) CVUFA % MILK FAT SATURATI
Page 224 and 225: DIMCONC (d) CVUFA (%) MILK FAT SATU
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MILK FAT SATURATION AND REPRODUCTIV
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GENERAL DISCUSSION The scope of the
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GENERAL DISCUSSION (Hogeveen, 2012)
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Milk Production (kg) Milk Productio
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GENERAL DISCUSSION First, researche
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GENERAL DISCUSSION FATTY ACID MOBIL
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Omental Fat Score GENERAL DISCUSSIO
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GENERAL DISCUSSION The main objecti
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GENERAL DISCUSSION Even though some
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GENERAL DISCUSSION Table 2. Overvie
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GENERAL DISCUSSION Figure 4. Fatty
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GENERAL DISCUSSION and 22:6n-3 were
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GENERAL DISCUSSION IMPLICATIONS FOR
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GENERAL DISCUSSION We found a nega
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GENERAL DISCUSSION fatty acid compo
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GENERAL DISCUSSION Castaneda-Gutier
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GENERAL DISCUSSION encapsulated (LE
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GENERAL DISCUSSION Friggens, N. C.,
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GENERAL DISCUSSION linoleic acid on
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GENERAL DISCUSSION Lucy, M. C., C.
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GENERAL DISCUSSION Nikkhah, A., J.
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GENERAL DISCUSSION Rajala, P. J. an
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GENERAL DISCUSSION Stengarde, L., K
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GENERAL DISCUSSION Wathes, D. C., D
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SUMMARY The time span during which
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SUMMARY correlation with PC2 was po
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SUMMARY reflected in CE and PL but
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SAMENVATTING
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SAMENVATTING Management Facilitiy).
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SAMENVATTING totale opbrengst als h
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SAMENVATTING van het OVZ-gehalte va
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CURRICULUM VITAE Miel Hostens werd
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BIBLIOGRAPHY INTERNATIONAL PAPERS D
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BIBLIOGRAPHY NATIONAL PAPERS Cools,
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BIBLIOGRAPHY Hostens, M., L. Peelma
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BIBLIOGRAPHY in early lactating dai
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DANKWOORD Misschien is het niet zo
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DANKWOORD Alle collega’s van de b
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DANKWOORD De medewerkers van Unifor
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DANKWOORD Via een intense samenwerk
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DANKWOORD doe. Ook al komt er af en
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