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CHAPTER 5.2<br />

Zachut, M., A. Arieli, H. Lehrer, L. Livshitz, S. Yakoby, <strong>and</strong> U. Moallem. 2010a. Effects <strong>of</strong><br />

increased supplementation <strong>of</strong> n-3 fatty acids to transition dairy cows on performance<br />

<strong>and</strong> fatty acid pr<strong>of</strong>ile in plasma, adipose tissue, <strong>and</strong> milk fat. J. Dairy Sci. 93:5877-<br />

5889.<br />

Zachut, M., I. Dekel, H. Lehrer, A. Arieli, A. Arav, L. Livshitz, S. Yakoby, <strong>and</strong> U. Moallem.<br />

2010b. Effects <strong>of</strong> dietary fats differing in n-6:n-3 ratio fed to high-yielding dairy cows<br />

on fatty acid composition <strong>of</strong> ovarian compartments, follicular status, <strong>and</strong> oocyte<br />

quality. J. Dairy Sci. 93:529-545.<br />

Zachut, M., A. Arieli, <strong>and</strong> U. Moallem. 2011. Incorporation <strong>of</strong> dietary n-3 fatty acids into<br />

ovarian compartments in dairy cows <strong>and</strong> the effects on hormonal <strong>and</strong> behavioral<br />

patterns around estrus. <strong>Reproduction</strong> 141:833-840.<br />

Zeron, Y., D. Sklan, <strong>and</strong> A. Arav. 2002. Effect <strong>of</strong> polyunsaturated fatty acid<br />

supplementation on biophysical parameters <strong>and</strong> chilling sensitivity <strong>of</strong> ewe oocytes.<br />

Mol. Reprod. Devel. 61:271-278.<br />

196

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