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State of the Bay Report 2011-Final.pdf - Anchor Environmental

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<strong>State</strong> <strong>of</strong> Saldanha <strong>Bay</strong> & Langebaan Lagoon <strong>2011</strong><br />

Activities & discharges<br />

Historically a number <strong>of</strong> <strong>the</strong>se pump stations used to overflow from time to time directly<br />

into <strong>the</strong> <strong>Bay</strong> when <strong>the</strong> pumps malfunctioned. This is now a rare event, however, as much <strong>of</strong> <strong>the</strong><br />

associated infrastructure has been upgraded recently and is now regularly maintained.<br />

The Saldanha WWTW operates under an exemption issued by <strong>the</strong> Department <strong>of</strong> Water<br />

Affairs (DWAF) in terms <strong>of</strong> <strong>the</strong> Water Act <strong>of</strong> 1956 which authorises <strong>the</strong> release <strong>of</strong> a total volume <strong>of</strong><br />

958 000 m 3 per year. The volume <strong>of</strong> waste water that is permitted to be released from <strong>the</strong><br />

Langebaan WWTW is unknown at this stage. Up until recently at least, most <strong>of</strong> <strong>the</strong> waste water<br />

from this plan was used to irrigate <strong>the</strong> golf course. Table 3.5 shows <strong>the</strong> general standards as<br />

specified under <strong>the</strong> Water Act 54 (1956), and <strong>the</strong> revised general limits specified under <strong>the</strong> National<br />

Water Act 36 <strong>of</strong> 1998 for various o<strong>the</strong>r parameters and substances contained in <strong>the</strong> released waters<br />

<strong>of</strong> <strong>the</strong> WWTW <strong>of</strong> Saldanha and Langebaan.<br />

Table 3.5.<br />

General standards as specified under <strong>the</strong> Water Act 54 (1956) and revised general limits<br />

specified under <strong>the</strong> National Water Act 36 <strong>of</strong> 1998.<br />

Substance/parameter<br />

General standards under<br />

<strong>the</strong> Water Act (1956)<br />

General limit for general<br />

authorisation under <strong>the</strong><br />

National Water Act (1998)<br />

Temperature 35 o C -<br />

Electrical Conductivity measured in milliSiemens<br />

per meter (mS/m)<br />

75<br />

70 above intake to a<br />

maximum <strong>of</strong> 150<br />

pH 5.5-9.5 5.5-9.5<br />

Chemical Oxygen Demand (mg/l) 75 75 (after removal <strong>of</strong> algae)<br />

Suspended Solids (mg/l) 25 25<br />

Soap, oil or grease (mg/l) 2.5 2.5<br />

Ortho-Phosphate as P (mg/l) - 10<br />

Nitrate/Nitrite as Nitrogen (mg/l) - 15<br />

Ammonia (ionised and un-ionised) as N (mg/l) 10 3<br />

Fluoride (mg/l) 1 1<br />

Chlorine as Free Chlorine (mg/l) 0.1 0,25<br />

Dissolved Cyanide (mg/l) 0.5 0.02<br />

Dissolved Arsenic (mg/l) 0.5 0.02<br />

Dissolved Cadmium(mg/l) 0.05 0.005<br />

Dissolved Chromium (VI) (mg/l) 0.05 0.05<br />

Dissolved Copper (mg/l) 1 0.01<br />

Dissolved Iron (mg/l) - 0.3<br />

Dissolved Lead (mg/l) 0.1 0.01<br />

Dissolved Manganese (mg/l) 0.4 0.1<br />

Mercury and its compounds (mg/l) 0.02 0.005<br />

Dissolved Selenium (mg/l) 0.05 0.02<br />

Dissolved Zinc (mg/l) 5.0 0.1<br />

Boron (mg/l) 1 1<br />

Phenolic compounds as phenol (mg/l) 0.1 -<br />

Faecal Coliforms (per 100 ml) 100 1000<br />

38<br />

ANCHOR<br />

e n v i r o n m en t a l

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