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rok 2007 - Fakulta chemickej a potravinárskej technológie

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Bovőli, V. SA.FO.SA, Milano Italy April <strong>2007</strong> (1day)<br />

F. Visits of Staff Members and Postgraduate Students in Foreign Institutions<br />

Name Organisation or Institution State Date / Duration<br />

Minarovičová, L.,<br />

Jancurová, M.<br />

Minarovičová, L.,<br />

Jancurová, M.,<br />

Zahradníková, L.,<br />

Krajčová, E.,<br />

Staruch, L.<br />

Minarovičová, L.,<br />

Dandár, A.<br />

Krajčová, E.,<br />

Greifová, M.,<br />

Greif, G.,<br />

Staruch, L.<br />

Sugar Technology Conference, Luhačovice<br />

XXXVIII. Symposium about New Ways in Food<br />

Production and Food Evaluation, Skalský Dvůr<br />

Conference Polysaccharides III., Prague<br />

Milk and Cheese Conference, Prague<br />

Czech<br />

Republic<br />

Czech<br />

Republic<br />

Czech<br />

Republic<br />

Czech<br />

Republic<br />

January <strong>2007</strong> (3 days)<br />

May <strong>2007</strong> (3 days)<br />

September <strong>2007</strong> (3<br />

days)<br />

January <strong>2007</strong> (3 days)<br />

Dandár, A. Agricultural University, Olsztyn Poland<br />

September <strong>2007</strong> (4<br />

days)<br />

Dandár, A. Sugar Factory Agrana, Leopolsdorf Austria October <strong>2007</strong> (1 day)<br />

Dandár, A. Zuckerforschung Institut, Tulln Austria October <strong>2007</strong> (1 day)<br />

International Cosmetic Conference, České<br />

Czech<br />

Hojerová, J.<br />

October <strong>2007</strong> (3 days)<br />

Budejovice<br />

Republic<br />

Schmidt,Š.<br />

University of Chemical Technology, Prague<br />

Czech<br />

Republik<br />

March, May, June,<br />

Oct., Dez. <strong>2007</strong><br />

( 20 days )<br />

Bilaničová, D. Università di Cagliari Italy 1.2. – 31.6.<strong>2007</strong><br />

Zufarov, O.<br />

Janáč, L.,<br />

Sekretár, S.<br />

International Conference of Technology and Oil<br />

Analytic, Janov nad Nisou<br />

Czech<br />

Republik<br />

May <strong>2007</strong> (3 days)<br />

VII. THESES AND DISSERTATIONS<br />

A. Graduate Theses (Bc Degree) for state examinations after three years of study<br />

Name Title of Thesis Supervisor<br />

Mečiarová, I. Pseudocereals and their Utilization. Jancurová, M.<br />

Paškuliaková, A. The Non-traditional Cereals and their Usage in Food Technology. Jancurová, M.<br />

Pažoureková, S. Authentification of Meat Products. Kohajdová, Z.<br />

Smetanková, J. Pathogens in Raw Cow Milk. Greifová, M.<br />

Sopčáková, Z. Dairiing in Slovakia. Greifová, M.<br />

B. Graduate Theses (MS Degree) for state examinations after five years of study<br />

Name Title of Thesis Supervisor<br />

Gajdošová,<br />

Z.<br />

Gajdošová,<br />

Ž.<br />

Protective Properties of Some Lactic Acid Bacteria.<br />

Greifová, M.<br />

Influence of Selected Additives on Quality of Wheat-Spelt Baked Goods. Kohajdová, Z.<br />

94

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