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Japanese Knivesa 1234a MATSUNE HOCHOThese all-purpose knives for the daily usehave 32 layers of rustproof stainless steeland a cutting edge of VG-10 steel. Mirrorpolished blades and handles of ebonycoloured,glue-laminated exotic wood.Hardness 61 HRC, double-bevelled.1 Santoku, All-Purpose KnifeBlade length 165 mmBlade thickness 1.8 mmOverall length 285 mmWeight 170 gno. 719457 122.69 € 146.00 €2 Gyuto, Fish and Meat KnifeBlade length 120 mmBlade thickness 1.5 mmOverall length 220 mmWeight 70 gno. 719450 78.99 € 94.00 €3 Gyuto, Fish and Meat KnifeBlade length 150 mmBlade thickness 1.6 mmOverall length 260 mmWeight 90 gno. 719451 86.55 € 103.00 €4 Gyuto, Fish and Meat KnifeBlade length 180 mmBlade thickness 1.8 mmOverall length 300 mmWeight 160 gno. 719452 122.69 € 146.00 €55 Gyuto, Fish and Meat KnifeBlade length 210 mmBlade thickness 2 mmOverall length 330 mmWeight 200 gno. 719453 139.50 € 166.00 €66 Gyuto, Fish and Meat KnifeBlade length 240 mmBlade thickness 2.2 mmOverall length 370 mmWeight 260 gno. 719454 164.71 € 196.00 €77 Gyuto, Fish and Meat KnifeBlade length 270 mmBlade thickness 2.2 mmOverall length 395 mmWeight 270 gno. 719455 218.49 € 260.00 €8 Usuba, Vegetable KnifeBlade length 165 mmBlade thickness 1.8 mmOverall length 285 mmWeight 190 gno. 719458 122.69 € 146.00 €89 Sashimi, Fish KnifeBlade length 240 mmBlade thickness 2.2 mmOverall length 360 mmWeight 200 gno. 719456 192.44 € 229.00 €9Inclusive free sharpening pass.For more information see page 3.Two free sharpeningsLifetime sharpening1010 2-Piece Set Price advantage• 719457 Santoku (all-purpose knife)• 719451 Gyuto (fish and meat knife)• Casket with sliding lidno. 719459 201.68 € 240.00 €254