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Japanese Knivespuristical classicsKitchen knives with purist, simple wooden handles are valued for their clear form and light weight.Sometimes reserved, sometimes playful and dramatic but always committed to the traditions of handcraft.4a SHIGEKI HOCHOHigh contrast and sharp:Due to the contrast between the Damascusblades and the red sandal woodlaminated handels these knives are a realeye catcher. The 32 layers of JapaneseDamascus steel and the cutting edgeof VG-10 steel are rustproof.Attractive price/performance ratio.Hardness 61 HRC, double-bevelled.a124 3-Piece Set Price advantage• 719128 Santoku (all-purpose knife)• 719059 Gyuto (fish and meat knife)• 719129 Usuba(vegetable knife)• 705885 wooden caseno. 719233 209.24 € 249.00 €31 Santoku, All-Purpose KnifeBlade length 165 mmBlade thickness 2.5 mmOverall length 290 mmWeight 160 gno. 719128 78.15 € 93.00 €2 Gyuto, Fish and Meat KnifeBlade length 155 mmBlade thickness 2.5 mmOverall length 265 mmWeight 90 gno. 719059 56.22 € 66.90 €3 Usuba, Vegetable KnifeBlade length 165 mmBlade thickness 2.5 mmOverall length 290 mmWeight 150 gno. 719129 78.15 € 93.00 €Similar knives with quince woodhandles see www.more-than-tools.deB 3D-KNIVESA new dimension of knife handles:These elegant japanese knives impressesby their modern design. The handle ismade from beautifully grained, laminated,exotic wood, its „sharp“ designinvesting the knife with a very ergonomicgrip. With its beveled end the handleperfectly fits the heel of the hand, almostlike a palm stone. Dark and elegant,the handle encompasses a hand-forged,32-layer blade of Suminagashi steel.The cutting edge is forged from VG-10steel (stainless). These knives are distinguishedby their remarkably light weight.Professional chefs agree that the kniveslie comfortably in the hand and thatit is good and easy to work with.Hardness 61 HRC, double-bevelled.1 Santoku, All Purpose KnifeBlade length 165 mmBlade thickness 2 mmOverall length 295 mmWeight 150 gno. 719436 109.24 € 130.00 €2 Gyuto, Fish and Meat KnifeBlade length 155 mmBlade thickness 2 mmOverall length 270 mmWeight 110 gno. 719437 88.24 € 105.00 €3 Gyuto, Fish and Meat KnifeBlade length 190 mmBlade thickness 1.5 mmOverall length 310 mmWeight 150 gno. 719438 109.24 € 130.00 €B12344 Usuba, Vegetable KnifeBlade length 165 mmBlade thickness 1.7 mmOverall length 295 mmWeight 160 gno. 719439 109.24 € 130.00 €5Price advantage!5 2-Piece Set• 719436 Santoku (all-purpose knife)• 719437 Gyuto (fish and meat knife)no. 719441 184.03 € 219.00 €256