London's Local Flavour Culinary Guide: Volume 6
London Ontario's Guide to Restaurants, Culinary Retailers, Craft Beer & Farmers' Markets
London Ontario's Guide to Restaurants, Culinary Retailers, Craft Beer & Farmers' Markets
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Owner & GM Chris Cleary<br />
THE SCENE<br />
Art deco features remain, refurbished<br />
to create a casual but vibrant energy,<br />
decorated with warm brown tones and<br />
lots of wood. Guests can watch the action<br />
from a long granite bar or slide into a cozy<br />
comfortable booth or 4-top. Overhead TV<br />
American-style<br />
Casual Bar & Grill<br />
109 Dundas Street (at Talbot)<br />
MAPS A & B: 18 519-204-0173<br />
OPEN DAILY 11 am–close<br />
ALL-DAY MENU: $6 – $25<br />
squirepubandgrill.ca<br />
Live <strong>Local</strong> Musicians<br />
Great selection of popular macrobeers<br />
on tap as well as in bottles & cans<br />
Kid-friendly Menu<br />
Located across from Budweiser Garden<br />
screens over the bar dominate the east wall. A large draft beer fridge is both a focal<br />
point and a signpost for the brand. Large windows provide great natural light and<br />
visibility from inside and out, appealing to lunch and dinner crowds and the later-night<br />
audience spilling out of Budweiser Gardens. Expect a friendly crowd, especially on<br />
event nights.<br />
MENU HIGHLIGHTS<br />
The small plates/snack menu with larger items and handhelds (like<br />
their variety of delicious burgers) is diverse and accessible enough to<br />
cater to everyone. The Squire Burger, with house-cured pork, aged<br />
cheddar and crispy onions, has<br />
quickly become a house signature.<br />
There are lots of small plates<br />
with items like meatballs, tacos,<br />
nachos, wings and perogies. Try<br />
the Shepherd’s Pie, with braised The Classic Burger<br />
lamb, roasted root vegetables,<br />
garlic smashed potato topping, crispy peas. Other recommendations include:<br />
• The PBLT, with roasted pork belly, herb garlic mayo, pickled veg, lettuce & tomato;<br />
• Braised Beef Philly, with pulled beef short rib, beer and cheddar sauce,<br />
caramelized onions & mushrooms;<br />
• Grilled Chicken Sandwich with herb-rubbed, goat cheese, pickled vegetables,<br />
lettuce & tomato;<br />
Daily Food & Drink Specials • Rib Eye with roasted garlic & herb potatoes and grilled seasonal vegetables.<br />
Fish in Chips, local white fish<br />
breaded in crushed chips with<br />
coleslaw, tartar sauce & fries<br />
Kale ‘n’ Romaine Caesar with garlic<br />
croutons, fried pork belly bits & parmesan<br />
cheese<br />
Wings such as Classic Franks, Maple<br />
BBQ, Extra Hot, Cajun, Chipotle Mango<br />
& Salt-n-Pepper Lime<br />
RESTAURANTS www.eatdrink.ca London’s <strong>Local</strong> <strong>Flavour</strong><br />
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