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Research Results - (PDF, 101 mb) - USAID

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viability of the suggested production technologies,<br />

was being exchanged between the farmers<br />

and scientists.<br />

One of the overall results of this year's<br />

en-farm research program, the final year of the<br />

OPP, was that the researchers reinforced the<br />

basic premise of OFAR research of the need to<br />

create a collaborative environment that promotes<br />

the exchange of ideas between researchers<br />

and the small ruminant farmers. Moreover,<br />

to establish this exchange environment requires<br />

researcher training and a learning attitude by<br />

the researchers toward the farmers regarding<br />

their interest in changes and an understanding<br />

and appreciation of both the farmers' family<br />

welfare objectives and the socioeconomic constraints<br />

on allocating family resources toward<br />

small ruminant production.<br />

The economic subgroup of the OPP<br />

focused attention on four parameters in their<br />

consideration of the farmers' decision-making<br />

regarding the sale of their animals. Information<br />

relating to the selling age, body weight at the<br />

time of sale, selling price, and marketing channels<br />

was gathered from the monthly farm<br />

monitoring visits by using a checklist. A complete<br />

summary of results is provided in "Outreach<br />

Pilot Project On-farm Resaerch Activities<br />

Annual Report for 1988-1989" (Ludgate and<br />

Prijanti, 1990) with the following highlights<br />

mentioned briefly.<br />

Generally, the farmers did not sell their<br />

animals at the optimum market age (12-18<br />

months). Only 30% of the OPP farmers sold<br />

their sheep and/or goats during this optimum<br />

age. Almost 60% of the farmers sold their<br />

animals after this period. The major reason for<br />

this practice was to take advantage of the Islamic<br />

holiday seasons where the selling price<br />

increases significantly.<br />

An analysis of the data relating animal<br />

body weight and selling price indicates that<br />

there is a relationship between animal body<br />

weight and price level. This analysis suggests<br />

that the older the animals, the greater the body<br />

weight and the higher the selling price of the<br />

animals. However, the efficiency of the input<br />

and output of this marketing situation has to be<br />

given further consideration.<br />

The two marketing channels usually<br />

used by the farmers to sell their animals are<br />

either indirectly to the middlemen in their<br />

villages or directly in the market. Only 33% of<br />

the OPP farmers sold their small ruminants<br />

directly in the market, with the remainder using<br />

the village collectors. It was recognized that for<br />

many farmers it was difficult to take time away<br />

from their other agricultural production activities<br />

to sell their animals in the market. This was<br />

especially true with the additional risk of having<br />

to return with unsold animals and pay an<br />

additional transportation fee.<br />

Village Small Ruminant Intensive Production<br />

Scheme<br />

<strong>Research</strong> findings produced by the SR­<br />

CRSP-Balitnak joint activities from the different<br />

disciplines are now available for dissemination<br />

or on-farm testing. Application of these technologies<br />

to rural farmers or other interested<br />

producers is the most important task of technology<br />

developers. One interesting area to be<br />

explored in an interdisciplinary mode, given the<br />

available research finding, is improving rural<br />

family welfare through increasing the productivity<br />

of farm output, such as small ruminants.<br />

The success of this effort is highly dependent<br />

upon the collaboration, participation, and<br />

contribution of each discipline since the farmer<br />

himself is a farm manager facing<br />

multidisciplinary problems. Therefore, a good,<br />

strong research framework is necessary for the<br />

project to accomplish its objectives.<br />

The principal objective of this project is<br />

to demonstrate and at the same time to determine<br />

whether it is possible to increase the<br />

income of small ruminant farmers through<br />

production testing schemes. In addition, we<br />

want to determine how acceptable and extendable<br />

these production practices are to other<br />

farmers. The specific objectives of this research<br />

include:<br />

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