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Plant Variety Journal - IP Australia

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Young shoot: length of stipule medium medium<br />

*Leaf blade: length medium to long medium to long<br />

*Leaf blade: width medium medium to broad<br />

*Leaf blade: ratio medium medium<br />

Leaf blade: shape in cross section concave concave<br />

Leaf blade: recurvature of apex present present<br />

Leaf blade: angle at base acute acute<br />

Leaf blade: angle at apex large medium<br />

Leaf blade: colour green green<br />

Petiole: length medium medium<br />

*Petiole: nectaries present present<br />

*Petiole: shape of nectaries reniform reniform<br />

Petiole: predominant number of nectaries more than two more than two<br />

*Fruit: size<br />

large to very large large<br />

*Fruit: shape round round<br />

*Fruit: shape of pistil end<br />

weakly depressed weakly depressed<br />

Fruit: symmetry symmetric symmetric<br />

Fruit: prominence of suture weak weak<br />

Fruit: depth of stalk cavity medium medium<br />

Fruit: width of stalk cavity medium medium<br />

*Fruit: ground colour orange yellow orange yellow<br />

Fruit: over colour present present<br />

Fruit: hue of over colour dark red dark red<br />

*Fruit: pattern of over colour solid flush solid flush<br />

*Fruit: extent of over colour very large very large<br />

*Fruit: pubescence present present<br />

*Fruit: density of pubescence<br />

sparse to medium medium to dense<br />

Fruit: thickness of skin medium medium<br />

Fruit: adherence of skin to flesh<br />

*Fruit: firmness of flesh<br />

strong to very<br />

strong<br />

firm to very firm firm<br />

strong to very<br />

strong<br />

*Fruit: ground colour of flesh yellow yellow<br />

*Fruit: anthocyanin colouration directly under skin<br />

absent or very<br />

weakly expressed<br />

<strong>Plant</strong> Varieties <strong>Journal</strong> Vol. 21 No.3<br />

absent or very<br />

weakly expressed<br />

*Fruit: anthocyanin colouration of flesh absent or very weakly expressed<br />

Page 334 of 550

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