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Plant Variety Journal - IP Australia

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RHS Chart - edition<br />

<strong>Plant</strong> Varieties <strong>Journal</strong> Vol. 21 No.3<br />

vineyard conditions as well as for those grown in the pot trial. Leaf<br />

measurements were recorded for vines grown in the pot trial. Leaf<br />

lamina length (L1) was recorded from the point at which the<br />

petiole attached to the mid-apex of the leaf. Similar measurements<br />

were made between the point at which the lamina attached to the<br />

apices of the other lobes (L2, L3, R2 and R3). Leaf widths were<br />

also recorded between the two proximal (R3 and L3) and the two<br />

distal (R2 and L2) lobes. Petiole length was also recorded. These<br />

measurements were used to calculate a number of ratios.<br />

Origin and Breeding<br />

A series of controlled crosses was devised by CSIRO vine breeder Dr. A. J. Antcliff<br />

(deceased) to re-combine the characteristics of American Vitis species for selection under<br />

<strong>Australia</strong>n conditions. The crosses, which involved many different species combined either<br />

through inter- or intra-specific hybridisations, were conducted in 1967 at the University of<br />

Illinois by Dr. H. C. Barrett, who was an employee of CSIRO and acted under the direction<br />

of Dr. Antcliff. ‘Merbein 5512’ was selected from a cross made between V. berlandieri<br />

Ressequier No. 1 (female parent) x V. berlandieri ‘Mazade’ (male parent). The seeds from<br />

the crosses were introduced to <strong>Australia</strong> in 1967 and germinated at CSIRO <strong>Plant</strong> Industry’s<br />

laboratories at Merbein in NW Victoria. Emergent seedlings were rowed out in progeny<br />

groups in the experimental vineyard at CSIRO Merbein in 1968 and trained to a single wire<br />

trellis. These seedlings have been maintained using standard viticultural practices. The<br />

progeny from which ‘Merbein 5512’ was selected was screened for a range of essential and<br />

desirable rootstock characteristics under the direction of Dr. Ernst Ruhl and Mr. Peter<br />

Clingeleffer, former and current employees of CSIRO <strong>Plant</strong> Industry, respectively. Based<br />

on its nursery and propagation characteristics, which were measured using dormant<br />

cuttings taken from the original seedling, coupled with the mineral status of its shoot<br />

tissues measured over several seasons, ‘Merbein 5512’ was multiplied via dormant cuttings<br />

in 1988. Rootlings, produced from dormant cuttings propagated under mist over bottom<br />

heated beds, were grafted with V. vinifera cv. Shiraz scions for further screening as a<br />

rootstock in a replicated trial conducted at CSIRO’s Koorlong property in NW Victoria<br />

from 1989 until present. Under the supervision of Mr Peter Clingeleffer, vine performance<br />

and winemaking data were collected and analysed for this trial from 1995 until 2003. These<br />

data, along with additional information concerning its nematode and Phylloxera tolerance<br />

collected under the guidance of Dr Steve Sykes (CSIRO <strong>Plant</strong> Industry) and Dr Kevin<br />

Powell (DPI Victoria), respectively, were used to select ‘Merbein 5512’ as a potential new<br />

rootstock for the wine industry. ‘Merbein 5512’ was selected because of: its very high rate<br />

of propagation by rooting dormant cuttings; its graft compatibility with a major wine grape<br />

variety, viz. V. vinifera cv. Shiraz; its tolerance to both the Rutherglen and King Valley<br />

strains of Phylloxera; its ability to withstand infestation by three biotypes of root-knot<br />

nematode, viz. Meloidogyne incognita, M. javanica (a) and M. javanica (b); its ability to<br />

regulate potassium uptake into Shiraz berries such that optimum levels were attained for<br />

premium winemaking; its ability to impart an appropriate level of vigour in Shiraz scions<br />

matched by yield and fruit quality which are reflected in juice and wine quality; its ability<br />

to impart good oenological characteristics to Shiraz grapes such that wine quality in terms<br />

of colour density, total anthocyanins and total phenolics exceeded those imparted by 1103<br />

Paulsen and Ramsey rootstocks, which are commonly used industry standards. To date, no<br />

off-types have been observed following vegetative propagation of ‘Merbein 5512’.<br />

Page 472 of 550

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