TRAVELLIVE 3 - 2018
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SPECIAL PROMOTION<br />
OVEN D'OR RESTAURANT<br />
Have a feast with your family<br />
and friends at the Oven D'OR<br />
this Easter. The restaurant is<br />
offering a weekend buffet from<br />
30 March to 1 April <strong>2018</strong> for<br />
only VND1,100,000++/meal.<br />
Diners will have a chance to<br />
enjoy fresh delicous dishes at<br />
the restaurant, and participate<br />
in a creative Easter eggs<br />
decorating class. A special<br />
play corner will be set up for<br />
children to play and enjoy<br />
the festive atmosphere. For<br />
more information, please call<br />
024 3719 9000 or visit www.<br />
sheratonhanoi.com/ovendor<br />
KOREA<br />
Vietrantour and the Korea<br />
Tourism Organization is<br />
launching a special Korean tour<br />
at VND15.9 millions that allow<br />
vistitors access to the cherry<br />
blossom and tulip festivals,<br />
5-star accommodations, tickets<br />
to the Jump Comic Martial<br />
Arts Performance, and enjoy<br />
traditional Korean sauna, as well<br />
as easy visa application. Other<br />
tour options are available.<br />
For more information, please<br />
call 024 730 56789 - Hotline:<br />
093 599 6789 or website:<br />
vietrantour.com.vn<br />
MOVENPICK HOTEL<br />
The "70 years of culinary<br />
excellence" promotion,<br />
available in restaurants at all<br />
Movenpick properties from<br />
now until 20 April <strong>2018</strong>, pays<br />
tribute to Ueli Prager, who<br />
when founding the Mˆvenpick<br />
brand in 1948, redefined the<br />
European restaurant scene and<br />
paved the way for a new style<br />
of modern hospitality. To mark<br />
this special event, Mˆvenpick's<br />
Food and Beverage Director<br />
Europe, Thomas Hollenstein,<br />
and his team of chefs, have<br />
unveiled a menu of seven<br />
remarkable dishes that marry<br />
the old with the new, are made<br />
from the freshest of ingredients,<br />
and are popular classics and<br />
reimagined guest favorites. For<br />
more information, visit www.<br />
movenpick.com<br />
FRENCH GRILL<br />
"Go˚t de France - Good<br />
France" is an annual celebration<br />
for chefs around the world<br />
to embrace the vitality of<br />
French cuisine. For this special<br />
occasion, chef Francois Nulli<br />
at the JW Marriott Hanoi, is<br />
introducing an exquisite menu<br />
of 6 dishes including tuna<br />
carpaccio, pan-fried duck liver,<br />
and premium wagyu beef, to<br />
bring you an unforgettable<br />
dining experience. The special<br />
offer is available on 21 March<br />
for VND2.5 millions ++ per<br />
adult. For more information,<br />
contact 024 3833 5588 or visit<br />
www.jwmarriotthanoilife.com/<br />
FURAMA RESORT DANANG<br />
Among all kinds of tropical fruit,<br />
Dragon Fruit is one of the most<br />
favored one, not only tasty as a<br />
dessert but also delicious when<br />
combine with other ingredients<br />
as a main course meanwhile<br />
Prawn is a all-time-favorite<br />
nutritious seafood. Fried Prawn<br />
with Dragon Fruit is a unique<br />
combination between two finest<br />
ingredients that making a savory<br />
and delicate dish that will please<br />
all the discerned foodies. Price<br />
from VND 350,000++/portion.<br />
Contact 024 3831 3333, or<br />
email fb@fortuna.vn, or visit<br />
www.fortuna.vn<br />
GREEN BAY PHU QUOC<br />
RESORT & SPA<br />
Green Bay Phu Quoc Resort &<br />
Spa is offering a special package<br />
for guests staying from 25 March<br />
<strong>2018</strong> to 30 September <strong>2018</strong> for<br />
only VND2,499,000/room/night<br />
for 2 people. Your family will<br />
enjoy free airport pick-up service,<br />
daily buffet breakfast for two, and<br />
a beautiful garden view Bungalow<br />
room. For reservations,<br />
contact reservation@<br />
greenbayphuquocresort.com, or<br />
phone 0297 626 7799, or visit<br />
www.greenbayphuquocresort.<br />
com/en<br />
PARADISE VIETNAM<br />
Paradise Vietnam is launching<br />
the Paradise Privilege Card<br />
with many attractive offers.<br />
Members will enjoy exclusive<br />
privileges such as one night stay<br />
for 2 people on the luxurious<br />
Paradise Luxury or Paradise<br />
Elegance - one of the biggest<br />
yachts on Halong Bay with 31<br />
spacious cabins, and private<br />
balconies, special rates at the<br />
Paradise Suites Halong Hotel,<br />
and up to 30% discount at<br />
various famous restaurants,<br />
including HOME and Ngon Villa<br />
in Hanoi, and HOME Hoi An, as<br />
well as HOME Finest, and The<br />
Chopsticks Saigon in Ho Chi<br />
Minh City. Visit https://www.<br />
paradisevietnam.com/<br />
HYATT REGENCY DANANG<br />
RESORT & SPA<br />
BBQ dinners are available<br />
every Tuesday at Pool House<br />
and every Friday at Beach<br />
House from 6:30 PM - 10:00<br />
PM. The Pool House BBQ is<br />
priced at VND866,000 NET<br />
per person, the Beach House<br />
BBQ is priced at VND999,000<br />
NET per person. The price is<br />
inclusive of free-flowing wine,<br />
local beer and soft drinks. For<br />
reservations, please call +84<br />
236 398 1234 or e-mail danang.<br />
regency@hyatt.com<br />
LA CHEMIN–E<br />
Your birthday is apporaching?<br />
At La Cheminäe, you will get to<br />
enjoy a delicious buffet dinner<br />
and a special birthday cake for<br />
your birthday celebration. The<br />
program is available for groups<br />
of at least 4 people, which can<br />
be organized up to one week<br />
before or after the birthday,<br />
and does not conjunct with<br />
other promotions. For more<br />
information, contact 024 3733<br />
0688 ext 42313 or email h7579-<br />
fb2@accor.com; website: www.<br />
pullman-hanoi.com.<br />
FURAMA RESORT DANANG<br />
Discover, experience and enjoy a stylish<br />
stay at the Furama Danang for just<br />
VND4,080,000 net per person per night<br />
in a room for 2. The offer includes daily<br />
buffet breakfast, shuttle bus to Hoi An,<br />
swimming lessons for children, and many<br />
other recreational activities. Guests staying<br />
for 2 nights will either get free transfer<br />
from and to Danang Airport, or enjoy a<br />
meal worth VND300,000 per person per<br />
day (excluding check-out day) which applies<br />
to all meals, including a seafood dinner<br />
for a 3-night stay. Valid from 1 December<br />
2017 to 22 December <strong>2018</strong>. For more<br />
information, contact: 0236 3847 333/888;<br />
Email: reservation@furamavietnam.com or<br />
Website: www.furamavietnam.com<br />
An array of promotions and<br />
special offers by restaurants,<br />
hotels, resorts, fashion<br />
brands, airlines and tourist<br />
agencies in Vietnam and<br />
other countries.<br />
CAF– CARDINAL<br />
Visit the Cafä Cardinal at The Reverie Saigon, diners will get to enjoy a diverse variety of premium oysters at<br />
their finest from Vietnam, France, Ireland, and Canada. The dishes at the Cafä Cardinal include fresh oysters<br />
served on ice, Rockefeller (grilled oysters with parsley, onions, and breadcrumbs), Mornay (baked oysters with<br />
bÈchamel sauce, Gruyere cheese, and white pepper), Fabrice (steamed oysters with diced tomatoes, capers,<br />
and olives). The oyster menu is available from 1 March to 30 April <strong>2018</strong> with VND40,000 to 150,000 per dish.<br />
For more details, contact 028 3823 6688, or email restaurant@thereveriesaigon.com, or visit cafecardinal.<br />
thereveriesaigon.com<br />
<strong>TRAVELLIVE</strong> 137
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