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the world of organic agriculture - Organic Eprints

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3 Contacts and Data Sources<br />

(NAGREF) organized an International Symposium on „<strong>Organic</strong> Agriculture in <strong>the</strong><br />

Mediterranean: Problems and Perspectives „, held at Chania, Crete (Fig. 3).<br />

The necessity for <strong>the</strong> organization <strong>of</strong> a Mediterranean conference comes from <strong>the</strong> need for<br />

exchanging knowledge on issues <strong>of</strong> <strong>organic</strong> <strong>agriculture</strong>, formulating proposals and determining<br />

<strong>the</strong> priorities for <strong>the</strong> fur<strong>the</strong>r development <strong>of</strong> this sustainable agro-dietary system.<br />

This conference was an opportunity for presenting <strong>the</strong> practical and socio-economic problems<br />

<strong>of</strong> <strong>organic</strong> <strong>agriculture</strong> in <strong>the</strong> Mediterranean region and provides ideas for <strong>the</strong>ir solution, based<br />

on <strong>the</strong> experience <strong>of</strong> <strong>the</strong> representatives <strong>of</strong> organizations involved to <strong>organic</strong> <strong>agriculture</strong> and <strong>the</strong><br />

latest advances in agricultural research.<br />

The general topics <strong>of</strong> <strong>the</strong> Symposium included <strong>the</strong> following:<br />

• The present situation <strong>of</strong> <strong>organic</strong> <strong>agriculture</strong> in <strong>the</strong> Mediterranean (country reports)<br />

• Research advances related to <strong>organic</strong> <strong>agriculture</strong><br />

• Scientific reports on socio-economic aspects <strong>of</strong> <strong>organic</strong> <strong>agriculture</strong> for <strong>the</strong><br />

Mediterranean countries.<br />

17.8 Outlook<br />

<strong>Organic</strong> farming supplies <strong>the</strong> Mediterranean countries with a production system that focuses on<br />

strategic interests, not only for <strong>the</strong> single farm but also for <strong>the</strong> whole land system. It is not only a<br />

production method but also ra<strong>the</strong>r an actual development model that integrates environmental,<br />

socio-economic and ethical aspects.<br />

Despite <strong>the</strong> progressive development <strong>of</strong> <strong>organic</strong> farming and <strong>the</strong> rising interest <strong>of</strong> <strong>the</strong> major<br />

international markets, <strong>the</strong> evolution <strong>of</strong> <strong>the</strong> <strong>organic</strong> sector in <strong>the</strong> Mediterranean region is<br />

constrained by some critical points.<br />

First <strong>of</strong> all, different countries still lack a regulatory framework. There are no reference national<br />

laws regulating <strong>the</strong> certification and inspection systems and, when existing, legislation<br />

necessitates an adjustment to <strong>the</strong> regulations in force at European and international levels.<br />

There are still no co-coordinated measures to back up <strong>the</strong> development <strong>of</strong> Mediterranean <strong>organic</strong><br />

farming: very few and occasional actions ranging from training and extension to experimentation<br />

are carried out; <strong>the</strong>re are no national or regional policies fostering, both directly and indirectly,<br />

<strong>the</strong> conversion <strong>of</strong> farms. Therefore, contrary to what has happened in Europe, <strong>organic</strong> <strong>agriculture</strong><br />

is growing in <strong>the</strong> Mediterranean area with a poor technical support, sometimes financed by <strong>the</strong><br />

institutions.<br />

Moreover, <strong>the</strong> Mediterranean region is also suffering for <strong>the</strong> great gap in <strong>the</strong> technical and<br />

scientific knowledge about <strong>the</strong> application <strong>of</strong> <strong>organic</strong> production method, which includes<br />

techniques developed in areas characterized by greatly different soil, climatic and cultural<br />

conditions. An additional constraint is <strong>the</strong> great difficulty to find out <strong>the</strong> technical means to be<br />

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