WBC-VIII-Vol.4 – Resources – Forestry, Plantations and ... - BambuSC
WBC-VIII-Vol.4 – Resources – Forestry, Plantations and ... - BambuSC
WBC-VIII-Vol.4 – Resources – Forestry, Plantations and ... - BambuSC
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Conclusions <strong>and</strong> recommendations<br />
Forest mensuration methods are adequate for determining the growth pattern <strong>and</strong> the explicit dendrometric <strong>and</strong><br />
st<strong>and</strong> characteristics of guadua. Though these methods should be applied considering adjustments that depend<br />
on specific features of this bamboo resource. Thus information from inventories will be reliable <strong>and</strong> useful for<br />
making decisions.<br />
For determining the effect of site conditions on guadua is necessary to define previously which variables could<br />
be used to evaluate the response to factors associated to site. In this sense predictive models for culm length,<br />
basal area <strong>and</strong> culm hardness show a reasonable goodness of fit <strong>and</strong> might be considered as response variables<br />
to determine the effect of environmental factors on guadua productivity <strong>and</strong> quality. Thus, average culm length<br />
<strong>and</strong> st<strong>and</strong> basal area can serve as indices of guadua st<strong>and</strong> productivity. Whereas average culm hardness is useful<br />
to determine culm quality within guadua st<strong>and</strong>s. Although, the variability in productivity <strong>and</strong> quality of guadua<br />
could not be entirely described by the environmental set of independent variables measured, these results are a<br />
significant contribution to know on the potential use of this natural resource in the coffee region of Colombia.<br />
Combining harvest intensity <strong>and</strong> frequency is possible for establishing the best level of silvicultural<br />
management, maintaining as a reference an adequate number culms per ha. For guadua plantation the<br />
fertilisation of Guadua <strong>and</strong> the reduction of interspecific competition with herbicides, represent high possibilities<br />
to increase the yield within guadua plantation. Nevertheless, now is required to study in detail this topic which<br />
has been barely studied for guadua.<br />
The implemented model for forest planning was useful to define l<strong>and</strong> capability <strong>and</strong> also units of forest<br />
management. Nowadays, government institutions can lead the planning of guadua st<strong>and</strong>s based on this model.<br />
Besides, the units of forest management are an alternative against drawbacks relate to fragmented pattern of<br />
guadua st<strong>and</strong>s.<br />
Even though guadua bamboo forest in the coffee region of Colombia are highly fragmented, they fulfill<br />
important ecosystems functions <strong>and</strong> provide environmental services such carbon sequestration <strong>and</strong> soil<br />
protection that contribute to maintain the stability even within transformed areas (agroecosystems). Hence<br />
strategies for ecosystems conservation or an adequate management of these forests should be implemented,<br />
given that are almost the latter remnants of forest cover in this significant area of Colombia. Ecosystems<br />
functions <strong>and</strong> environmental services are provided by guadua bamboo forest even under harvesting. Thus some<br />
incomes <strong>and</strong> products are directly perceived by farmers <strong>and</strong> certainly, it could motive them to maintain areas<br />
under guadua forest within their farms. Thus it would be an strategy that could contribute to the sustainable<br />
development of rural areas upon the base of integrating production <strong>and</strong> conservation.<br />
Acknowledges<br />
The authors wish to thank to COLCIENCIAS for financing the Projects “Estrategias para el fortalecimiento y<br />
conformación de empresas rurales con base en la Guadua (Guadua angustifolia Kunth) en la zona cafetera de<br />
Colombia” (Contract No. 165-2004) <strong>and</strong> “Valoración de los bienes y servicios de la biodiversidad para el<br />
<strong>VIII</strong> World Bamboo Congress Proceedings Vol 4-52