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Development of Agribusiness Enterprises - Asian Productivity ...

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Introduction <strong>of</strong> high-yielding varieties (HYVs) <strong>of</strong> rice led to the “Green Revolution”<br />

in late 1960s. The introduction <strong>of</strong> HYVs, greatly increased use <strong>of</strong> fertilizers and other<br />

agrochemicals as well as the reform <strong>of</strong> agricultural laws, which resulted in increased<br />

production (except for Thailand) and stable crop production within the region. Up to the<br />

mid-1970s, the use <strong>of</strong> HYVs reached 41 percent, 36 percent and 62 percent <strong>of</strong> the area under<br />

rice cultivation in Indonesia, west Malaysia and the Philippines, respectively. In Thailand,<br />

the area under HYVs during the same period was only 6.5 percent.<br />

In the 1970s, due to increased rice exports by Thailand, and increased investment in<br />

agricultural development and land improvement for rubber and oil palm in Malaysia,<br />

agricultural production in those countries recorded expansion with an annual agricultural<br />

growth rate <strong>of</strong> 2-3 percent with 50-60 percent <strong>of</strong> the population engaged in agriculture.<br />

Increase in production during 1970s was attributed partially to diversification <strong>of</strong> agricultural<br />

crops and livestock expansion.<br />

AGRICULTURAL SITUATION OF SELECTED COUNTRIES<br />

The relationship <strong>of</strong> agriculture to other sectors in the national economies <strong>of</strong> Indonesia,<br />

Malaysia, the Philippines and Thailand, as well as a brief outline <strong>of</strong> trade, are described<br />

below.<br />

Indonesia<br />

1. Economy<br />

The economic development <strong>of</strong> Indonesia began in 1969 with the full implementation<br />

<strong>of</strong> the first Five-Year Plan. At that time, per capita income was an estimated US$70. In<br />

1996, per capita income exceeded US$1,000, which was one remarkable result <strong>of</strong><br />

development undertaken during the 25 years that elapsed from the first to the fifth plan<br />

(1969-94). The average yearly per capita growth was 6.7 percent. But the average yearly<br />

growth <strong>of</strong> the agriculture sector was limited to 3.6 percent during that period. The GDP<br />

composition ratio clearly showed that the proportion <strong>of</strong> industry increased from 8 percent in<br />

1969 to 23 percent in 1994 while agriculture, forestry and fisheries decreased from 47 to 17<br />

percent. The trend towards industrialization accelerated from 1980 and, by 1991, the relative<br />

shares <strong>of</strong> agriculture and industry had been reversed.<br />

2. Agriculture and Agro-industry<br />

The devaluation <strong>of</strong> the rupiah in 1986 greatly increased the export levels <strong>of</strong> plantation<br />

products and processed goods. In addition, the export competitiveness <strong>of</strong> the food processing<br />

industry increased. By the 1990s, the major proportion <strong>of</strong> exported agricultural products<br />

comprised estate-produced palm oil, rubber, tea and cocoa. From 1985, the share <strong>of</strong> palm oil,<br />

c<strong>of</strong>fee and cocoa accounted for an increased share <strong>of</strong> small-scale farming products.<br />

Many types <strong>of</strong> cottage industries or small-scale businesses were created for the sake<br />

<strong>of</strong> rural development, in order to absorb the abundant labor supply. However, many<br />

unemployed workers were unable to find jobs because <strong>of</strong> their low skills level, poor supplies<br />

<strong>of</strong> raw materials, inadequate infrastructure, etc.<br />

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