Development of Agribusiness Enterprises - Asian Productivity ...
Development of Agribusiness Enterprises - Asian Productivity ...
Development of Agribusiness Enterprises - Asian Productivity ...
You also want an ePaper? Increase the reach of your titles
YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.
Introduction <strong>of</strong> high-yielding varieties (HYVs) <strong>of</strong> rice led to the “Green Revolution”<br />
in late 1960s. The introduction <strong>of</strong> HYVs, greatly increased use <strong>of</strong> fertilizers and other<br />
agrochemicals as well as the reform <strong>of</strong> agricultural laws, which resulted in increased<br />
production (except for Thailand) and stable crop production within the region. Up to the<br />
mid-1970s, the use <strong>of</strong> HYVs reached 41 percent, 36 percent and 62 percent <strong>of</strong> the area under<br />
rice cultivation in Indonesia, west Malaysia and the Philippines, respectively. In Thailand,<br />
the area under HYVs during the same period was only 6.5 percent.<br />
In the 1970s, due to increased rice exports by Thailand, and increased investment in<br />
agricultural development and land improvement for rubber and oil palm in Malaysia,<br />
agricultural production in those countries recorded expansion with an annual agricultural<br />
growth rate <strong>of</strong> 2-3 percent with 50-60 percent <strong>of</strong> the population engaged in agriculture.<br />
Increase in production during 1970s was attributed partially to diversification <strong>of</strong> agricultural<br />
crops and livestock expansion.<br />
AGRICULTURAL SITUATION OF SELECTED COUNTRIES<br />
The relationship <strong>of</strong> agriculture to other sectors in the national economies <strong>of</strong> Indonesia,<br />
Malaysia, the Philippines and Thailand, as well as a brief outline <strong>of</strong> trade, are described<br />
below.<br />
Indonesia<br />
1. Economy<br />
The economic development <strong>of</strong> Indonesia began in 1969 with the full implementation<br />
<strong>of</strong> the first Five-Year Plan. At that time, per capita income was an estimated US$70. In<br />
1996, per capita income exceeded US$1,000, which was one remarkable result <strong>of</strong><br />
development undertaken during the 25 years that elapsed from the first to the fifth plan<br />
(1969-94). The average yearly per capita growth was 6.7 percent. But the average yearly<br />
growth <strong>of</strong> the agriculture sector was limited to 3.6 percent during that period. The GDP<br />
composition ratio clearly showed that the proportion <strong>of</strong> industry increased from 8 percent in<br />
1969 to 23 percent in 1994 while agriculture, forestry and fisheries decreased from 47 to 17<br />
percent. The trend towards industrialization accelerated from 1980 and, by 1991, the relative<br />
shares <strong>of</strong> agriculture and industry had been reversed.<br />
2. Agriculture and Agro-industry<br />
The devaluation <strong>of</strong> the rupiah in 1986 greatly increased the export levels <strong>of</strong> plantation<br />
products and processed goods. In addition, the export competitiveness <strong>of</strong> the food processing<br />
industry increased. By the 1990s, the major proportion <strong>of</strong> exported agricultural products<br />
comprised estate-produced palm oil, rubber, tea and cocoa. From 1985, the share <strong>of</strong> palm oil,<br />
c<strong>of</strong>fee and cocoa accounted for an increased share <strong>of</strong> small-scale farming products.<br />
Many types <strong>of</strong> cottage industries or small-scale businesses were created for the sake<br />
<strong>of</strong> rural development, in order to absorb the abundant labor supply. However, many<br />
unemployed workers were unable to find jobs because <strong>of</strong> their low skills level, poor supplies<br />
<strong>of</strong> raw materials, inadequate infrastructure, etc.<br />
- 21 -