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IATP Hog Report - Institute for Agriculture and Trade Policy

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Section 5<br />

processing <strong>and</strong> hog production company, Agroindustrial Del Noroeste<br />

(ADN). 28 Smithfield also acquired meatpacking companies in Canada,<br />

France, <strong>and</strong> Pol<strong>and</strong>, where it is attempting to construct hog production<br />

facilities that would be among the largest in the world. Polish farmers who<br />

survived collectivism <strong>and</strong> competition from government-owned hog<br />

factories, with 80% of farml<strong>and</strong> still in private h<strong>and</strong>s, now fear that they<br />

may not survive capitalism. 29 Smithfield Foods is encountering staunch<br />

opposition from family farmers in Pol<strong>and</strong>, who have been joined by<br />

workers <strong>and</strong> other constituencies. 30,31 , 32 , 33<br />

Moreover, animal factory investors from other countries are settling in the<br />

United States to get away from stricter regulations in their own countries.<br />

For example, hog factories owned by Japanese investors now operate in<br />

the United States in Texas <strong>and</strong> Wyoming. Dutch farmers are escaping a<br />

crackdown on pollution in the Netherl<strong>and</strong>s by setting up large dairies in<br />

Indiana. 34<br />

The expansion of U.S.-based corporate hog factories into other, often less<br />

developed or economically struggling countries, either through exports of<br />

U.S.-produced meat or through acquisition of local businesses, has the<br />

potential to harm emerging independent agricultural sectors in those<br />

countries.<br />

In 1994, the North American Free <strong>Trade</strong> Agreement opened the borders<br />

<strong>for</strong> U.S. pork exports to Mexico but allowed the U.S. to bar Mexican pork<br />

imports ostensibly due to disease concerns. 35 Then, when pork prices<br />

worldwide plunged in 1997 <strong>and</strong> 1998, sales of U.S. pork to Mexico again<br />

surged, <strong>for</strong>cing many Mexican hog farmers out of business. Many of them<br />

went to towns or came to the United States to find jobs.<br />

Led by integrated packer-producers, the U.S. hog industry is claiming a<br />

global market. Increasingly, independent family hog farmers in the United<br />

States may find they have more interests in common with independent<br />

family hog farmers in countries such as Pol<strong>and</strong>, Brazil, <strong>and</strong> Mexico, where<br />

hog factory investors are making inroads, than they do with the owners of<br />

the hog factory down the road. The world is the new back yard.<br />

However, as the following stories illustrate, hog factory owners do not<br />

have to go overseas or across the border to find vulnerable populations in<br />

need of economic development.<br />

South Dakota<br />

Bell Farms, LLP, is a North Dakota limited liability partnership that owns<br />

hog factories in Colorado. As Colorado was strengthening its<br />

http://www.iatp.org/hogreport/sec5.html (7 of 38)2/27/2006 3:50:13 AM

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