IATP Hog Report - Institute for Agriculture and Trade Policy

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Section 7 Stewardship Project publish a special report describing how meat packers force independent hog farmers out of the market through exclusive contracts. Fighting to Save Minority Farmers When hog factories moved into North Carolina, among the hog farmers that hog factories displaced were Black farmers, who have waged a decades-long struggle to stay in business and retain their land holdings and independence. The Land Loss Fund (regional) and the Black Farmers&Agriculturalist Association (BFAA) (national) are two nonprofit organizations fighting for Black farmers. In North Carolina, the Land Loss Prevention Project, a non-profit legal agency, provides free legal services to individual Black farmers in danger of losing their land and to organizations helping Black farmers retain their land. In the latter part of 1999, Native American farmers also sued the U.S. Department of Agriculture for discrimination claiming they were shut out of loan programs, disaster assistance, and other farm aid because of their race. Increasing Consumer Awareness of the Costs of Factory Farming and Options Available to Them Informing consumers about the real costs of meat, dairy, and poultry products from animal factories, and about the availability of more sustainably produced products, is a critical aspect of sustaining markets and livelihoods for independent farmers. Organic Consumers Association builds public awareness of food safety issues (including genetic engineering issues) within the industrialized food system and advocates for safe food and strong organic standards. Solidarity abroad http://www.iatp.org/hogreport/sec7.html (3 of 13)2/27/2006 3:50:18 AM As the factory hog industry "goes global," independent family farmers in all parts of the world will benefit from cooperation and solidarity to fight for their independence and to learn from each other how to produce competitively and ecologically, in harmony with nature and society. The Sustainable Food Systems Project of the Institute for Agriculture and Trade Policy (IATP) provides a global policy context for local food system work. IATP's Trade and Agriculture Program works to ensure that future trade rules promote family farms, biodiversity, sustainable food security and human rights. In September 1999, the Animal Welfare Institute invited leaders of Poland's farmers' unions, including Andrezj Lepper of Samoobrona and Roman Wierzbicki of Rural Solidarity of Independent Farmers, to visit with independent hog farmers in the United States and learn about their
Section 7 struggle to compete with hog factories similar to those Smithfield Foods, Inc. hopes to build in Poland. The AWI continues to work with Polish farmers and help get them advice from U.S. farmers about profitable and ecological alternatives to both Smithfield's hog factories and the collective hog factories that remain from communist times. Strategy 2. Clean Water Act Enforcement The Clean Water Act (CWA) is the federal law that governs the quality of U.S. rivers, lakes, estuaries, and coastal waters. It is administered by the U. S. Environmental Protection Agency (EPA). The Act's traditional focus has been on protecting surface waters by controlling wastewater from manufacturing and other industrial facilities, termed point sources. Most agricultural activities are considered nonpoint sources of pollution since they do not discharge wastes from clearly identifiable pipes, outfalls, or similar conveyances. Since 1972, the Clean Water Act has defined large animal factories (or confined animal feeding operations (CAFOs)) as point, rather than nonpoint, sources, subject to the Act's prohibitions against discharging pollutants into waters of the United States without a permit. Although the law provides for it, EPA has not reviewed or revised CAFO standards since they were promulgated in the mid-1970s. Nor has the National Pollution Discharge Elimination System (NPDES) been administered effectively to curb pollution from hog factories. In 1998, increased publicity surrounding manure spills, lawsuits by environmental groups against EPA and the states, and a 1997 directive by Vice President Al Gore to develop an Action Plan for strengthening water pollution control efforts, led EPA to draw up a draft plan. Public hearings were held across the country. In November 1998, a joint EPA/USDA draft unified national strategy for all animal feeding operations was released, defining roles and responsibilities for implementing the EPA plan on animal feedlots. Environmental groups consider the EPA/USDA strategy very weak. The proposed seven-year timeline to implement EPA's strategy (i.e., issue CAFO permits) is too slow, fails to address current ineffective animal waste practices, and allows CAFOs to proliferate in the meantime. Some groups have proposed a federal moratorium on new or expanded feedlots until EPA and the states develop and implement new programs. http://www.iatp.org/hogreport/sec7.html (4 of 13)2/27/2006 3:50:18 AM
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IATP Hog Report http://www.iatp.org
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Table of Contents Marlene Halverson
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Section 0 The choice as to whether
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Section 0 massive quantities of gro
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Section 0 quantities far exceeding
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Section 0 hog factories avoid the e
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Section 0 Alternatively, we can try
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Section 1 I. Are Independent Farmer
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Section 1 programs were put in plac
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Section 1 and consolidating their o
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Section 1 Farm Credit [Service] is
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Section 1 results despite a $58.6 m
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Section 1 sell on the spot or cash
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Section 1 costs to ignoring the fac
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Section 1 Rationale: Independent ho
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Section 1 animals and definition of
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Section 1 Agriculture. 16 U.S. Depa
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Section 1 46-47 Ostmeyer, A. (1999,
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Section 1 77 Thornsbury, S., Kambha
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Section 2 Safety Some Strategies an
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Section 2 oxygen for complete fuel
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Section 2 cure bacterial diseases b
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Section 2 reach humans, including:
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Section 2 microorganisms in the env
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Section 2 bacteria, but it saw no r
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Section 2 use of penicillin and tet
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Section 2 few problems adjusting. M
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Section 2 The Swedish thus regard i
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Section 2 marketed, discounted to t
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Section 2 destroyed, leaving behind
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Section 2 and practices that make a
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Section 2 of Minnesota, Biosystems
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Section 2 41 Backström, L. (1999,
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Section 2 Washington, DC: National
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Section 2 96-98 National Research C
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Section 2 SOU 1997:132 Del 2 (pdf-f
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Section 2 147 Ault, D. (1994). A ge
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Section 2 169 Ibid. 170 Ibid. http:
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Section 3 Receiving minimal day-to-
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Section 3 Hog Factory Impacts on Gr
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Section 3 In 1998, the U.S. Geologi
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Section 3 and creating setback dist
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Section 3 of nutrients in the Bay c
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Section 3 that lagoons begin to lea
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Section 3 native organic matter poo
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Section 3 Help preserve local contr
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Section 3 25 Ritter, W.F. & Chirnsi
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Section 3 American Prospect online,
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Section 3 68 Understanding the Poll
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Section 4 IV. Part of the Pig Reall
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Section 4 centuries. In 1713, an It
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Section 4 and 44 control participan
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Section 4 out carbon dioxide. Plant
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Section 4 additional systems in the
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Section 4 pollution-reducing option
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Section 4 18 Robbin Marks, Natural
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Section 4 59-61 Bird, E. and Strang
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Section 5 made up of the trust and
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Section 5 designation" for their pr
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Section 5 Pollution Shopping by Cor
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Section 5 environmental laws, and a
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Section 5 alternatives to the propo
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Section 5 Corporate farm operations
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Section 5 The EPA further concluded
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Section 5 ❍ an investigation of t
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Section 5 decision by Judge Kornman
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Page 135 and 136: Section 5 grounds that it was a pub
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Page 139 and 140: Section 5 portions of an industrial
Page 141 and 142: Section 5 practices that favor the
Page 143 and 144: Section 5 investors in animal facto
Page 145 and 146: Section 5 Health Department. Herald
Page 147 and 148: Section 5 55 RESPEC. (1998, August)
Page 149 and 150: Section 5 to Eric Nixon, regarding
Page 151 and 152: Section 5 126 Ozark Sierra Club. (2
Page 153 and 154: Section 6 | Next Section | | Table
Page 155 and 156: Section 6 about the effects of inte
Page 157 and 158: Section 6 Today, there is a special
Page 159 and 160: Section 6 persist in milk and some
Page 161 and 162: Section 6 In some of the largest ho
Page 163 and 164: Section 6 Population density inside
Page 165 and 166: Section 6 widespread abuses of anim
Page 167 and 168: Section 6 Weaning pigs when they ar
Page 169 and 170: Section 6 Ironically, the creation
Page 171 and 172: Section 6 compatible alternatives t
Page 173 and 174: Section 6 Office. 13 Dawkins, M.S.
Page 175 and 176: Section 6 37 Broom, D.M., Dantzer,
Page 177 and 178: Section 6 IPVS Special Report. B Ph
Page 179 and 180: Section 6 Obstacles and opportuniti
Page 181 and 182: Section 6 http://www.iatp.org/hogre
Page 183: Section 7 The Campaign for Family F
Page 187 and 188: Section 7 The South Carolina Coasta
Page 189 and 190: Section 7 groups can litigate again
Page 191 and 192: Section 7 Clean Water Fund has been
Page 193 and 194: Section 7 sustainable production me
Page 195 and 196: Section 8 VIII. Funder to Funder Su
Page 197 and 198: Section 8 report presents strong ev
Page 199 and 200: Section 9 no unwarrantably limit th
Page 201 and 202: Contacts Contacts Alabama Arkansas
Page 203 and 204: Contacts Georgia Daphne Walker Ohoo
Page 205 and 206: Contacts Teresa Opheim Iowa Environ
Page 207 and 208: Contacts Dave Dempsey Michigan Envi
Page 209 and 210: Contacts Montana Jim Jensen Montana
Page 211 and 212: Contacts Mark Trechock Dakota Resou
Page 213 and 214: Contacts Bill Berry Concerned Citiz
Page 215 and 216: Contacts John H. Davidson Midwest A
Page 217 and 218: Contacts Larry Barker Buckingham Ci
Page 219 and 220: Contacts Dan Heilig Wyoming Outdoor
Page 221 and 222: Contacts Rob Perks/Todd Robins Publ
Page 223 and 224: Funders Mary Stake Hawker, Director
Page 225 and 226: Funders Vic DeLuca Jessie Smith Noy
Page 227 and 228: Photo Galleries People Back to Main
Page 229 and 230: disease Photo Gallery: Disease Back
Page 231 and 232: Flooding Photo Gallery: Flooding Ba
Page 233 and 234: Cartoons Cartoons Back to Main Page
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cartoon1 Previous / Next Index Page
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cartoon11 Previous / Next Index Pag
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cartoon13 Previous / Next Index Pag
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cartoon9 Previous Index Page http:/
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