IATP Hog Report - Institute for Agriculture and Trade Policy
IATP Hog Report - Institute for Agriculture and Trade Policy
IATP Hog Report - Institute for Agriculture and Trade Policy
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Section 2<br />
use of penicillin <strong>and</strong> tetracycline as subtherapeutic animal feed<br />
additives. 106<br />
In 1988, the IOM committee issued its report. 107 Citing one controlled<br />
study, it noted that fecal coli<strong>for</strong>m from a herd of pigs fed <strong>and</strong> treated with<br />
antibiotics continuously <strong>for</strong> 13 years exhibited a 90% resistance level to<br />
tetracycline. The herd was then kept antibiotic free <strong>and</strong> closely monitored.<br />
It took an additional 13 years <strong>for</strong> resistance levels to drop to 30%.<br />
The IOM committee noted studies showing compelling evidence of a<br />
human health hazard arising from antibiotic-resistant Salmonella<br />
originating in animals fed subtherapeutic levels of antibiotics. However, it<br />
also noted a lack of sufficient direct evidence to quantify the human health<br />
hazard from antibiotic-resistant pathogenic bacteria created by the use of<br />
subtherapeutic penicillin or tetracycline additives in animal feed.<br />
Nevertheless, the committee concluded that, on the basis of the available<br />
indirect evidence, "these antibiotics in subtherapeutic concentrations do<br />
present a hazard to human health <strong>and</strong> may contribute to a percentage of<br />
deaths annually in the United States from salmonellosis." 108<br />
In 1995, FDA approved subtherapeutic use of one of the fluoroquinolone<br />
antibiotics in poultry drinking water to control illnesses caused by E. coli<br />
bacteria. 109 The fluoroquinolones are used to treat Campylobacter <strong>and</strong><br />
other bacterial infections in humans. Campylobacter, a bacterium that is<br />
also present in chickens, is not killed by the low levels of fluoroquinolone<br />
added to poultry drinking water to control E. coli. Instead, as had<br />
happened in Europe earlier when fluoroquinolone feed additives were<br />
approved, Campylobacter developed resistance to fluoroquinolones. 110<br />
However, trends are not direct evidence of linkage or causation.<br />
In May 1999, The New Engl<strong>and</strong> Journal of Medicine published a<br />
Minnesota study that went further in establishing such a direct link. 111 The<br />
Minnesota study documented that DNA fingerprints in quinolone-resistant<br />
Campylobacter jejuni from domestically produced poultry were identical<br />
to those in the resistant C. jejuni from domestically-acquired infections in<br />
humans. 112 Yet, following the study's release, the animal health industry<br />
contended "no significant risk to humans [stemming from antibiotic feed<br />
additives <strong>for</strong> animals] has been documented," <strong>and</strong> warned farmers <strong>and</strong><br />
veterinarians to "remain in<strong>for</strong>med about potential political threats to drug<br />
availability, threats based on fear <strong>and</strong> speculation rather than science <strong>and</strong><br />
data." 113<br />
On January 26, 1999, the FDA released <strong>for</strong> comments a report entitled, "A<br />
Proposed Framework <strong>for</strong> Evaluating <strong>and</strong> Assuring the Human Safety of<br />
the Microbial Effects of Antimicrobial New Animal Drugs Intended <strong>for</strong><br />
http://www.iatp.org/hogreport/sec2.html (14 of 38)2/27/2006 3:50:06 AM