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Lynne Wong's PhD thesis

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The values of K 1 , K 2 and W were used to calculate m h , m s and m for each experimental a w<br />

value at each of the four temperatures for all the cane components. The results are<br />

compared with the experimental values of the equilibrium moisture content, and are shown<br />

in Tables 6.7 for all nine components aged 52 and 36 weeks.<br />

Similarly the results for reconstituted cane stalk, dry leaf and green leaf are compared in<br />

Table 6.8. These results are plotted against water activity a w in Figures 6.13.1 – 6.13.8 for<br />

nine cane components aged 52 and 36 weeks at 30, 45, 55 and 60 °C and are shown on the<br />

CD (File: Fig.6.13.1-6.13.8 Hydrated and dissolved water.xls). Typical plot for nine cane<br />

components aged 52 weeks at 30 °C is shown in Figure 6.13, and similar plots for<br />

reconstituted cane stalk, dry leaf and green leaf aged 52 and 36 weeks at four temperatures<br />

are presented in Figures 6.14 and 6.15 respectively.<br />

From Tables 6.7 – 6.8, we observe that m h decreases with decrease in water activity and<br />

with increase in temperature. The latter is in keeping with the fact that, in general, for a<br />

fixed a w the EMC decreases with increase in temperature at the smaller values of water<br />

activity. At 52 weeks and at 30 °C, dry leaf fines has the highest m h value of 6.47 and rind<br />

fines, the lowest value of 4.20. At 36 weeks and 30 °C, top fibre has the highest m h value<br />

of 5.01 and stalk fibre, the lowest value of 3.99.<br />

From Fig 6.13 it can be seen that the m h curves exhibit a Langmuir-type monolayer<br />

isotherm, and become saturated in the high water activity region, in fact the m h values<br />

obtained from the Hailwood-Horrobin model agree fairly well with the monolayer<br />

moisture content, m o values derived from the GAB model. It therefore appears that this<br />

hydrated water corresponds to the initially bound water that binds directly to the polar<br />

groups on the surface of the fibre. This stronger binding is reflected in the larger heats of<br />

sorption observed when the EMC is between 0 and 5%.<br />

The dissolved water, m s , values decrease with decrease in water activity and increase with<br />

increase in temperature. This is in keeping with the fact that at large a w values the EMC at<br />

given value of a w increases with temperature. At 52 weeks and at 30 °C, stalk pith has the<br />

highest m s value of 27.87 and rind fibre, the lowest value of 16.94. At 36 weeks and at<br />

30 °C, stalk pith has the highest m s value of 24.28 and rind fibre, the lowest value of 16.54.<br />

The m s curves depicted in Fig 6.13 increase sharply within the whole water activity region.<br />

This dissolved water therefore corresponds to multilayer adsorption where water molecules<br />

hydrogen bond to water molecules already attached to the surface of the fibre. The binding<br />

266

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