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Lynne Wong's PhD thesis

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leaves increased the level of impurities in the juice but had little influence on the sucrose<br />

retention in the bagasse, while the opposite was true for dry trash, as they showed that<br />

green leaves contain twice as much soluble solids as did the same quantity of dry matter<br />

from dry leaves. This laboratory scale experiment had the merit of adding accurately<br />

measured amount of extraneous matter to clean cane, and determining the quality of the<br />

resulting cane, bagasse and juice. There was no evidence to suggest that the prevailing<br />

experimental conditions would be different from those which may be expected under<br />

industrial conditions.<br />

Tsai et al. (1961) also used an experimental mill to crush mixtures of various types of<br />

extraneous matter with clean cane, and found the purity of the crusher juice extracted<br />

dropped by 0.5 – 0.6 unit for each unit of extraneous matter added irrespective of whether<br />

it was dry trash, green leaves, tops, roots, dead stem or soil. With a similar experimental<br />

mill, Legendre and Irvine (1974) studied the effects of a mixture of 40% dry trash and 60%<br />

cane tops in increments of 0, 5, 10, 20 and 30% by mass of cane on milling quality such as<br />

fibre % cane, juice extraction and purity of juice extracted. Hemaida et al. (1977) also<br />

investigated the effects of dry and green leaves at 0, 2.5, 5.0 and 7.5% cane on mixed juice<br />

extraction, bagasse % cane, sucrose lost in bagasse % cane and mixed juice purity. All the<br />

above workers also estimated the theoretical sugar recovery and sucrose loss in molasses.<br />

1.5.3 Effects of cane quality on cane processing in Mauritius<br />

The analysis of factory performance data conducted by Wong Sak Hoi and Autrey (1997)<br />

over the period 1960 to 1996 showed that the increase in extraneous matter in cane has<br />

increased sucrose losses in filter cake, bagasse and molasses. This is in contrast to the fact<br />

that over the same period sucrose extraction at the milling plant (mill extraction) has<br />

actually been improved as a result of heavy investment in cane preparation equipment and<br />

in milling tandems, and by the application of more imbibition water % fibre. One<br />

favourable aspect of the extra trash in cane is the increase in the mass of bagasse % cane<br />

by 4 units, which is good for energy production. However, this advantage is outweighed<br />

by the capital investment in the installation or modification of various factory equipment<br />

such as the feed table, heavy duty shredders, juice screening system and modern boilers,<br />

and by higher maintenance costs to off-set the effect of extraneous matter on factory<br />

performance.<br />

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