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GEO Haiti 2010

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State of the Environment Report <strong>2010</strong><br />

A study conducted by the University of Moncton<br />

(2001) at Caracol and four other neighbouring<br />

sites (Bord-de-Mer de Limonde, Petite-Anse,<br />

Riviere Haut-du-Cap and River Salée) showed a<br />

reduction of approximately 43% of their mangrove<br />

areas, between 1978 and 1998. This situation is the<br />

result of an intensive use of mangroves in order<br />

to fulfil the energy needs of the population (coal<br />

and firewood), of intensive fishing activities and<br />

the conversion of the majority of these areas into<br />

residential areas.<br />

2.3.2 Fishery Resources<br />

In the “Interim Cooperation Framework”<br />

(REPUBLIQUE D’HAITI, 2004), the underdevelopment<br />

of the fishing industry in <strong>Haiti</strong><br />

is mentioned. Actually, despite the significant<br />

number of people (30,000) who dedicate<br />

themselves to fishing, methods have not been<br />

modernized, and are still carried out with<br />

traditional materials.<br />

Therefore, despite the existence of a territorial<br />

sea considered vast, the area within which the<br />

fishermen operate is limited to the coastal waters,<br />

and does not extend to the high seas. This has<br />

resulted, consequently, in under-fishing. According<br />

to the FAO list (1999), among the less-exploited<br />

species, are the white shrimp, bottom crab,<br />

octopus, groupers, tuna, the istiophorus albicans,<br />

and coryphenes, some found at great depths<br />

and others that are pelagic ocean resources.<br />

Nevertheless, the continental shelf, where most of<br />

the fishing takes place, has been depleted due to<br />

technical deficiencies and over-exploitation 35 .<br />

Moreover, other practices also encourage<br />

overfishing, for example, the use of chemical<br />

products, such as insecticides and other herbicides,<br />

which are believed to facilitate the catch of fish.<br />

However, according to FOPROBIM et al (2002), the<br />

law stipulates the conditions under which fishing<br />

activities in <strong>Haiti</strong> must be carried out. Nevertheless,<br />

“the lack of means to enforce it” contributes to a<br />

large extent to the situation. The following table,<br />

on the results of a study carried out by USAID in<br />

2006, shows the absence of protected areas on<br />

the <strong>Haiti</strong>an coastline, compared to other countries<br />

of the region, highlighting the situation of the<br />

continental shelf with respect to over-fishing (see<br />

the table below).<br />

97<br />

Table 20: Marine Protected Areas (MPA) in the Caribbean Region<br />

Country MPA Other Total<br />

Cuba 15 15 30<br />

Dominican Republic 7 4 11<br />

Jamaica 4 0 4<br />

<strong>Haiti</strong> 0 0 0<br />

Saint Lucia 2 1 3<br />

Trinidad & Tobago 1 7 8<br />

Barbados 1 1 2<br />

Belize 2 0 2<br />

Dominica 1 0 1<br />

Bahamas 9 0 9<br />

St Vincent and the Grenadines 1 0 1<br />

Guadeloupe 1 0 1<br />

Source: USAID 2006<br />

35<br />

www.fao.org

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