The Role of Sustainable Land Management for Climate ... - CAADP
The Role of Sustainable Land Management for Climate ... - CAADP
The Role of Sustainable Land Management for Climate ... - CAADP
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production in Africa and other regions (Hulme et al. 2001; Christensen et al. 2007). However,<br />
the importance <strong>of</strong> land-cover change in altering regional climate in Africa has long been<br />
suggested (Hulme et al. 2001). Different studies indicate that vegetation patterns help shape the<br />
climatic zones <strong>of</strong> Africa and, changes in vegetation result in alteration <strong>of</strong> surface properties and<br />
the efficiency <strong>of</strong> ecosystem exchange <strong>of</strong> water, energy and CO 2 with the atmosphere<br />
(Christensen et al. 2007). As a result <strong>of</strong> these limitations, available climate models might<br />
underestimate the impacts <strong>of</strong> global warming in regions facing land degradation and reduction in<br />
the vegetation cover.<br />
Among the regions <strong>of</strong> the world, Sub-Saharan Africa has the highest rate <strong>of</strong> land<br />
degradation (World Meteorological Organization (WMO) 2005). In Africa, land degradation<br />
affects 67 percent <strong>of</strong> total land area with 25 percent characterized as severe and very severely<br />
degraded and 4 to 7 percent as non-reclaimable. Some <strong>of</strong> the countries that have the worst rates<br />
<strong>of</strong> soil degradation are: Rwanda and Burundi (57 percent), Burkina Faso (38 percent), Lesotho<br />
(32 percent), Madagascar (31 percent), Togo and Nigeria (28 percent), Niger and South Africa<br />
(27 percent) and Ethiopia (25 percent) (Bwalya et al. 2009). Defries (2002) estimates that land<br />
cover change, such as continued de<strong>for</strong>estation expected to occur in the tropics and subtropics<br />
will have a warming effect as a result <strong>of</strong> reduced carbon assimilation.<br />
2.5 Impact <strong>of</strong> <strong>Climate</strong> Change on Agriculture and Food Security in Sub-<br />
Saharan Africa<br />
Sub-Saharan Africa is expected to face the largest challenges regarding food security as a result<br />
<strong>of</strong> climate change and other drivers <strong>of</strong> global change (Easterling et al. 2007). Overall, Fischer et<br />
al. (2005) estimate that as a result <strong>of</strong> climate change, agricultural GDP in Africa is expected to<br />
fall by between -2 to -8 percent (HadCM3 and CGCM2) and -7 to -9 percent (CSIRO model)<br />
(Fischer et al. 2005). Many farmers in Africa are likely to experience net revenue losses as a<br />
result <strong>of</strong> climate change, particularly as a result <strong>of</strong> increased variability and extreme events.<br />
Dryland farmers, especially the poorest ones, are expected to be severely affected.<br />
Kurukulasuriya and Mendelsohn (2006) estimated that a 10 percent increase in temperature will<br />
lead to a loss in net revenues per hectare, on average, <strong>of</strong> 8.2 percent <strong>for</strong> rainfed production. On<br />
the other hand, irrigated farmers are likely to have slight gains in productivity (as higher<br />
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