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The Role of Sustainable Land Management for Climate ... - CAADP

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temperatures support yield growth in most <strong>of</strong> Africa as long as sufficient water is available),<br />

which suggests that irrigation might be an effective adaptation strategy 2 .<br />

Output from 20 GCMs shows that many food crops in Southern Africa will be negatively<br />

affected without adaptation (Lobell et al. 2008). During extreme El Niño years (drought years),<br />

productivity in southern Africa is expected to drop by 20 to 50 percent, with maize being the<br />

crop most drastically affected (Stige et al. 2006). Crops and regions likely to be particularly<br />

adversely affected from climate change include: maize and wheat in Southern Africa, groundnuts<br />

in West Africa and wheat in the Sahel (Lobell et al. 2008). Fischer et al. (2005) even suggest that<br />

by 2080 suitable land <strong>for</strong> wheat might completely disappear in Africa. However, these<br />

predictions do not take into account improvements in crop technologies and changes in farm<br />

management practices, and thus might overestimate adverse impacts. On the other hand, these<br />

predictions likely underestimate the potential impacts <strong>of</strong> extreme events, including storms, fires,<br />

and floods, and are not well suited to model the long-term effect <strong>of</strong> droughts on river flows and<br />

groundwater availability.<br />

According to Fischer et al. (2005), most climate model scenarios agree that Sudan,<br />

Nigeria, Senegal, Mali, Burkina Faso, Somalia, Ethiopia, Zimbabwe, Chad, Sierra Leone,<br />

Angola, Mozambique and Niger are likely to lose cereal production potential by the 2080s.<br />

Those countries account <strong>for</strong> 45 percent <strong>of</strong> the total number <strong>of</strong> undernourished people in sub-<br />

Sahara Africa, or 87 million undernourished people. On the other hand, Zaire, Tanzania, Kenya,<br />

Uganda, Madagascar, Ivory Coast, Benin, Togo, Ghana and Guinea (accounting <strong>for</strong> 38 percent <strong>of</strong><br />

the undernourished population in SSA) are projected to gain cereal-production potential by the<br />

2080s (Fischer, Shah, and Van Velthuizen 2002; Fischer et al. 2005).<br />

<strong>Climate</strong> variations tend to disproportionately affect livelihoods <strong>of</strong> the rural poor as a<br />

result <strong>of</strong> their reduced capacity to buffer against climate risk through assets or the financial<br />

market (Brown et al. 2008). <strong>The</strong>re<strong>for</strong>e, appropriate adaptation measures targeted at this group<br />

should be a priority.<br />

<strong>Sustainable</strong> land management measures are among the important approaches that<br />

households can use to adapt to climate vulnerability and change. For example, most farmers in<br />

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% !<strong>The</strong> authors used the Ricardian model, linking land rents and climate, proxied by the present value <strong>of</strong><br />

future net revenue, <strong>for</strong> this analysis. This is somewhat controversial <strong>for</strong> the context in SSA given poor<br />

land and other markets. !<br />

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