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TRINCOMALEE BAY SPECIAL MANAGEMENT AREA Page | 35<br />

are found in the area. More than 300 large boats anchor in Cod bay fisheries harbor. Many<br />

<strong>com</strong>e from the southern part of Sri Lanka.<br />

155. The field studies revealed that Gracilaria seaweed collection and export has been<br />

taking place since 1970s in the Kinniya area but has reduced to a very low level during the<br />

last decade due to the poor security situation. Current production is small and is around 68<br />

tons/year. It should be possible to develop the industry to its former level. Dried un-cleaned<br />

(brown colour)) seaweed is sold for Rs. 15/kg and cleaned (white colour) seaweed is sold for<br />

Rs. 50/kg. Locally in Sri Lanka, seaweed is processed into powdered jelly used for making<br />

desserts.<br />

156. The collection and processing of sea cucumber was reported from Kinniya during the<br />

field studies and also diving for mussels can be observed at Trin<strong>com</strong>alee bay and off rocks in<br />

mid-channel near the ferry crossing to Kinniya. Clams and oysters are also extracted from<br />

this water on a seasonal basis.<br />

157. Dynamite fishing is the main destructive fishing method practiced in the SAM planning<br />

area particularly at Bar reef and Dutch bay where the blasting is indiscriminate and kills all<br />

fish and also coral. The management authority, the Department of Fisheries and Aquatic<br />

Resources has failed to stop this illegal fishing.<br />

b. Agriculture<br />

158. The main agricultural activity in Trin<strong>com</strong>alee District is paddy cultivation, with 32,261<br />

hectares under cultivation in the 1989/99 season. This has declined by almost 30% since the<br />

early 1980s, when the total area was about 45,000 hectares, or 16.7% of the land area in the<br />

District. Most of this decline is attributed to displacement because of the conflict.<br />

159. Paddy cultivation is also the key agriculture practice in the SAM planning area<br />

including adjoining areas of Kinniya which <strong>com</strong>e under the Kantalai irrigation scheme and<br />

adjoining areas of Muthur which <strong>com</strong>e under the Allai irrigation scheme. However, these<br />

paddy lands are 1-2 km away from the bay boundaries.<br />

160. Other important crops are coconut, groundnut, Palmyra, onion and other vegetables.<br />

Home gardening is less important but some farmers have developed home gardens in the<br />

west and south of Kinniya.<br />

c. Aquaculture - Shrimp Farms<br />

161. Trin<strong>com</strong>alee bay has high potential for expanding <strong>com</strong>mercial shrimp farm culture,<br />

edible windowpane oyster (Lacuna placenta) and seaweed culture (Gracilaria & Eucheuma<br />

spp). Post-larvae (PL 5 ) of shrimp could also be introduced into the lagoons to increase the<br />

shrimp catches.<br />

162. There are currently only small scale shrimp farm ponds in the SAMP area. They are,<br />

primarily, in the Kakkamunai area of Kinniya, where shrimp farming of black tiger shrimp and<br />

white shrimp is done in a non-intensive manner. National Aquatic Development Authority<br />

(NAQDA) and NARA have conducted a few studies to identify the potential site for shrimp<br />

farming and shrimp hatcheries in Trin<strong>com</strong>alee District. Figure IV.6 and Figure IV. 7 illustrate<br />

possible areas around the bay (Ref.1025) .<br />

163. The experience from shrimp farming in the north western coastal area of Sri Lanka is<br />

that shrimp farming can do a lot of environmental damage through habitat destruction from<br />

the construction of the ponds and pollution from the release of untreated waste from<br />

operations. NAQDA has developed management guidelines for shrimp farming to make it

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