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World Investment Report 2009: Transnational Corporations - Unctad

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CHAPTER III 107<br />

Figure III.3. A typical agribusiness global value chain in a developing economy and types of TNC players<br />

Stages or segments along a<br />

“typical” value chain<br />

Input suppliers are<br />

“upstream” relative to the<br />

production (farming) stage.<br />

Traders, processors,<br />

retailers and others are<br />

“downstream” relative to<br />

the production stage.<br />

Types of TNCs involved<br />

in each stage or segment<br />

The types of TNC involved<br />

vary by Industry, e.g. food<br />

industries versus biofuels;<br />

or fresh fruit against<br />

processed foods within<br />

the food Industry.<br />

Source: UNCTAD.<br />

Propagation of seeds, seedlings, bulbs,<br />

rootstock etc., which constitute inputs to<br />

farming, are also a type of agricultural<br />

production in their own right. While R&D<br />

is normally done by laboratories in the<br />

home country, many TNC seed producers<br />

are farming them in developing countries<br />

and is roasted in developed countries.<br />

Input supply<br />

Seed<br />

propagation<br />

Production<br />

(farming)<br />

(or the “eclectic paradigm”, first formulated by<br />

John Dunning, 1993) to internationalization in the<br />

context of agribusiness GVCs (box III.3). In doing<br />

this, one can distinguish horizontal international<br />

expansion by TNCs located in a particular segment<br />

of the value chain from vertical expansion and<br />

international coordination of activities undertaken<br />

along the segments of a value chain. In the former,<br />

an agricultural, manufacturing or retail TNC moves<br />

to a host country and establishes an affiliate or a<br />

contractual arrangement for production in the same<br />

activity as that in which it is engaged at home (e.g.<br />

establishment of a supermarket by a retail company),<br />

or undertakes a subset of the activities it carries out<br />

in the home country. Thus, as box III.4 shows, an<br />

agricultural firm with competitive advantages might<br />

be drawn to a particular host economy because of<br />

the country’s locational (L) advantages, including<br />

agricultural endowments and a favourable policy on<br />

land ownership; furthermore the TNC can choose to<br />

operate in that location through direct investment in<br />

a plantation by using its ownership or competitive<br />

advantages (O), such as technical knowledge or<br />

management expertise, or by making such assets<br />

available to host-country firms through a licence, or a<br />

management contract or other arrangements. Which of<br />

these modalities of operation a TNC chooses rests on<br />

Basic<br />

processing<br />

Trading and<br />

logistics<br />

Processing Retailing<br />

International upstream stages Developing country<br />

International downstream stages<br />

Suppliers of seeds<br />

and chemicals, e.g.<br />

Seed companies<br />

Fertilizer<br />

producers<br />

Agrochemical producers<br />

(e.g. herbicides)<br />

Discussed in<br />

section E.2<br />

Equipment<br />

suppliers, e.g.<br />

Farm<br />

equipment<br />

Irrigation<br />

equipment<br />

Basic or initial processing of agricultural<br />

commodities can occur either close to<br />

production or further downstream. For<br />

example, cane sugar is refined close to or<br />

at cane plantations, while coffee in most<br />

instances undergoes only basic<br />

processing in developing countries<br />

and is roasted in developed countries.<br />

Agricultural<br />

producers, e.g.<br />

Plantation<br />

companies<br />

Growershippers<br />

Discussed in<br />

section E.1<br />

Trading and<br />

logistics, e.g.<br />

Wholesalers<br />

Specialists<br />

traders<br />

Transportation<br />

companies<br />

The order (or even presence) of stages<br />

can vary by specific product or company<br />

supply chain (e.g. fresh fruit does not<br />

need to be processed; and can even be<br />

shipped to retailers); for instance, TNC<br />

supermarkets might cut out wholesalers<br />

from their supply chains and go direct<br />

to farmers.<br />

Processors, e.g.<br />

Food<br />

manufacturers<br />

Textile<br />

producers<br />

Biofuel producers<br />

Discussed in<br />

section E.2<br />

Retailing, e.g.<br />

Supermarkets<br />

Fastfood chains<br />

Coffee and<br />

tea houses<br />

the internalization decision (I) (i.e. whether it is better<br />

to own and run the plantation itself (through FDI or<br />

not). This decision is influenced by factors such as the<br />

relative profitability and risks involved in the various<br />

choices, and whether a mutually acceptable price can<br />

be agreed on for the sale of its knowledge assets.<br />

TNCs coordinating a network of activities<br />

along a GVC can also have both the motives and the<br />

capabilities to participate in agricultural production.<br />

Examples of motives are to secure commodity inputs<br />

and sell seeds, while examples of capabilities include<br />

a subset of ownership advantages that facilitate value<br />

chain coordination, such as control of, and expertise<br />

in, distribution and procurement systems. TNCs<br />

can participate in, or influence, relevant agricultural<br />

production in countries with the necessary locational<br />

advantages (such as the availability of land, water<br />

and labour), especially in countries in which they<br />

are already present in the upstream or downstream<br />

activities (box III.3, figure III.3). Whether TNC<br />

participation in agricultural production through such<br />

vertical expansion of TNCs occurs and what form it<br />

takes depend on a number of factors, including:<br />

�� ���� ������� ���� ������� ��� ���� ������ ����������<br />

advantages relevant to value chain coordination.<br />

For instance, supermarkets are extremely proficient<br />

supply chain coordinators;

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