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293g79C
293g79C
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School Feeding Programme<br />
Programme<br />
Country<br />
Geographic area<br />
Previous programme name (if any)<br />
School Feeding Programme<br />
Lesotho<br />
Sub-Saharan Africa<br />
Start date 2005<br />
Programme objectives<br />
Programme type<br />
Programme components<br />
Conditionalities (if any)<br />
To combat malnutrition among children, increase school<br />
enrolment rates, stabilise attendance and reduce drop-out rates. 1,2<br />
Conditional in-kind transfer<br />
Meals are served at school; therefore, school<br />
attendance is the implicit conditionality of the programme.<br />
Targeting methods Categorical targeting 3<br />
Target areas<br />
Nationwide (many schools are in the remote and<br />
economically disadvantaged mountain regions of the country) 4<br />
Target groups Students in pre-primary and primary schools across the country. 4<br />
Eligibility criteria<br />
To be eligible, children should be enrolled at school.<br />
Eligibility reassessment (if any)<br />
Type of benefits Food 3<br />
Amount of benefits<br />
School children are provided with one mid-morning snack of maize<br />
meal and a one midday meal of maize meal, pulses and vegetable oil. 4<br />
Payment/delivery frequency Daily 3<br />
Benefit delivery mechanism Meals are delivered at schools.<br />
Benefit recipients Pre-primary and primary-school students. 3<br />
Minimum and maximum<br />
180 days per year 3<br />
duration of benefits (if any)<br />
Coverage 389,000 students 3<br />
Programme expenditure<br />
1.05 per cent of GDP<br />
Institutions and agencies involved Ministry of Education and Training; World Food Programme (WFP) 3<br />
Monitoring and evaluation<br />
mechanisms and frequency<br />
See the references on page 176: School Feeding Programme<br />
72 | Social Protection in Africa: inventory of non-contributory programmes