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SOUTH AFRICA<br />

TERROIR<br />

“In harvest time, we line up samples and encourage<br />

assistants and interns to learn and ask questions,”<br />

she shares proudly, “so I am a winemaker<br />

and a teacher and will never stand back for doing<br />

the hard graft either. It comes with the territory!”<br />

WILLIE DREYER, LEEUWENKUIL FAMILY VINEYARDS’ OWNER, AND WILLIE DREYER JNR<br />

LEEUWENKUIL, A SAGA OF<br />

TRADITION AND<br />

AUDACIOUS INNOVATION<br />

At Leeuwenkuil, a spirit of innovation and<br />

commitment to tradition converge to drive the<br />

vineyard towards trailblazing projects.<br />

Yes, lions did roam freely back in the 1700s when<br />

Leeuwenkuil (Lion’s Lair) before its subdivision<br />

was still known as Schinderkuijl (a German name<br />

referring to the tradition of gathering materials<br />

from demolished buildings or shipwrecks to<br />

create something new), which was what they did<br />

on the farm. In 1851, the Dreyer family became<br />

the new owners, with Willie and Emma Dreyer at<br />

the helm of Leeuwenkuil Family Vineyards today<br />

comprising more than 1,250 hectares.<br />

The Leeuwenkuil Reserve Chenin Blanc 2022<br />

(92) has an alluring intensity of stone fruit and<br />

pineapple with a creamy full palate adding to the<br />

richness. The Reserve Red (92), a blend of Shiraz,<br />

Cinsault, Grenache and Mourvèdre, also delivered<br />

with a balance of smokiness and tart fruit<br />

forwardness.<br />

Kara van Zyl, the marketing manager, has a firm<br />

understanding of the Swartland offering. She<br />

reflects on their journey:<br />

“Their success is 15 years in the making, and everything<br />

is starting to come together. The best word<br />

I can use for their actions is audacious - a family<br />

that is resilient and forward-thinking.”<br />

She adds that these bold initiatives are embodied<br />

by their “gregarious” winemaker, Pieter Carstens,<br />

who embraces this dynamic era wholeheartedly.<br />

Situated in the southernmost part of the Swartland,<br />

the vineyard’s shale soils imbue their wines<br />

with a distinct saline character, particularly<br />

evident in their Chenin and Shiraz.<br />

“While Shiraz and Chenin remain at the centre,<br />

LEEUWENKUIL’S JOURNEY BEGAN SEVEN GENERATIONS AGO, AND TODAY,<br />

WITH ALL THEIR CHILDREN INVOLVED TO SOME EXTENT, THE VISION<br />

OF ITS OWNERS CONTINUES TO EXPAND<br />

SPRING 2024 • GILBERT & GAILLARD - THE FRENCH EXPERTS ON WINE<br />

45

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