Water and Solute Permeability of Plant Cuticles: Measurement and ...
Water and Solute Permeability of Plant Cuticles: Measurement and ...
Water and Solute Permeability of Plant Cuticles: Measurement and ...
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4.6 <strong>Water</strong> <strong>Permeability</strong> <strong>of</strong> Isolated Astomatous Cuticular Membranes 99<br />
Table 4.7 <strong>Water</strong> permeance Pw <strong>of</strong> CM, diffusion coefficient DSA <strong>of</strong> stearic acid in reconstituted<br />
wax, mass mcm <strong>of</strong> the CM, <strong>and</strong> mass mwax <strong>of</strong> the wax obtained from the investigation <strong>of</strong> 24 species.<br />
(Data from Schreiber <strong>and</strong> Riederer 1996a, b)<br />
Species Pw × 10 11 DSA × 10 19 mCM mWAX<br />
(ms −1 ) (m 2 s −1 ) (µgcm −2 ) (µgcm −2 )<br />
Leaf CM<br />
Vanilla planifolia (vanilla) 1.7 12.3 359 122<br />
Monstera deliciosa (breadfruit-vine) 4.3 25.8 808 242<br />
Philodendron selloum 6.6 8.9 335 54<br />
Ficus elastica (Assam rubber plant) 9.4 25.1 510 87<br />
Ficus benjamina (Java fig) 13.0 29.3 306 64<br />
Hedera helix (ivy) 5.70 2.7 337 114<br />
Clivia miniata 15.7 36.0 1,020 285<br />
Camellia sinensis (tea-plant) 10.8 8.1 252 11.8<br />
Prunus laurocerasus (cherry laurel) 13.3 63.0 333 83<br />
Nerium ole<strong>and</strong>er (ole<strong>and</strong>er) 52.2 55.7 664 113<br />
Olea europaea (olive-tree) 12.6 59.8 661 88<br />
Citrus aurantium (bitter orange) 12.8 38.3 369 32<br />
Citrus limon (lemon) 47.0 77.9 1,373 381<br />
Euonymus japonicus (evergreen e.) 35.8 70.0 403 64<br />
Liriodendron tulipifera (tulip-poplar) 42.0 74.6 233 72<br />
Juglans regia (English walnut) 45.8 99.8 125 27<br />
Ginkgo biloba (ginkgo) 52.2 100.5 342 40<br />
Cydonia oblongata (quince) 62.9 34.1 191 51<br />
Ligustrum cf. vulgare (prim) 43.4 42.7 227 39<br />
Forsythia suspensa (golden bells) 38.7 80.2 955 137<br />
Maianthemum bifolium (false lilly-<strong>of</strong>-the 111.0 152.3 68 36<br />
valley)<br />
Fruit CM<br />
Lycopersicon esculentum (tomato) 62.2 121.0 1,554 54<br />
Capsicum annuum (bell-pepper) 134.5 222.3 2,162 96<br />
Malus domestica (apple) 207.0 290.5 3,217 1,317<br />
the measured value <strong>of</strong> 1.3 × 10 −10 ms −1 . Since the y-intercept lowers calculated<br />
permeance, it is not related to water permeation in a hypothetical parallel aqueous<br />
pathway. These data are consistent with model III A.<br />
The good correlation between Pw <strong>of</strong> CM <strong>and</strong> DSA in reconstituted wax is<br />
amazing, because permeance is a composite quantity <strong>and</strong> depends on mobility<br />
<strong>and</strong> solubility <strong>of</strong> water in wax <strong>and</strong> thickness <strong>of</strong> the CM. According to (2.18),<br />
Pw = Dw × Kww/ℓ, while DSA is a pure mobility parameter. In Chap. 2 we defined<br />
ℓ as thickness <strong>of</strong> a membrane, while in reality the lengths <strong>of</strong> the diffusion path can<br />
be much larger due to the tortuosity factor τ. Thus, linearity implies that Kww/ℓτ is<br />
equal to the slope <strong>of</strong> 6.6 × 10 7 m −1 , which is the same with all species. However,<br />
Kww <strong>and</strong> ℓτ are likely to vary independently among species, <strong>and</strong> it is not very likely<br />
that they are the same for all species. High permeance could be the consequence<br />
<strong>of</strong> large Kww or a short diffusion path, that is, thin CM <strong>and</strong> low τ. Cuticular wax<br />
is composed <strong>of</strong> crystalline <strong>and</strong> amorphous fractions (Reynhardt <strong>and</strong> Riederer 1991;<br />
1994), <strong>and</strong> both sorption <strong>and</strong> diffusion <strong>of</strong> water should exclusively take place in