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booth gardner - Washington Secretary of State

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each cabin. When I talked to Booth about it, he said<br />

he couldn’t afford either one on his present salary.”<br />

When she was First Lady, Jean Gardner told a<br />

reporter they bought their first furniture at Goodwill.<br />

“He always felt uncomfortable in fancy clothes, fancy<br />

cars or whatever,” she added. “I really don’t know why.<br />

Maybe he felt guilty” about inheriting a fortune in the<br />

wake <strong>of</strong> his mother’s death.<br />

Brick Gardner always drove Cadillacs, even after<br />

he’d stopped selling them. Norton Clapp, who was<br />

worth about $450 million when he died in 1995, drove<br />

a Buick. It wasn’t even the most expensive Buick. That<br />

would have been too showy.<br />

Former aides and friends all tell the same stories<br />

about Booth never having any pocket money, à la John<br />

F. Kennedy, who invariably bummed a buck from aides<br />

for a sandwich and a cup <strong>of</strong> c<strong>of</strong>fee. Rosalie Gittings,<br />

Booth’s personal assistant, executive secretary and ex<strong>of</strong>ficio<br />

mom during most <strong>of</strong> his years as governor, says, “He never carried any money. He’d<br />

say, ‘Well, I need 50 bucks.’ So I wrote out a check to me and gave it to him to sign. Then<br />

I’d dole out the money to him. A woman who had worked for him before said to me, ‘He<br />

borrows money and never pays you back.’ And I thought, ‘Well, you dumb-head! What do<br />

you put up with that for?’”<br />

Nor was Booth a fancy eater. It was his stepmother, Millie, who broadened his<br />

horizons by forcing him to try spaghetti. (“I liked it!”) A hamburger and a medium Coke is<br />

his idea <strong>of</strong> a balanced meal. Adele Ferguson, the legendary longtime capitol correspondent<br />

for The Bremerton Sun, first met him in the 1970s when he was a state senator in a district<br />

that included parts <strong>of</strong> Kitsap County. “He’d invite me out to lunch or dinner and he’d always<br />

order a cheeseburger. I figured he must not have any money so I’d order something cheap,<br />

too. I said something about it one time to Jack Pyle from The Tacoma News Tribune. I said,<br />

‘Jesus Christ, this guy never has any money! He always orders the cheapest thing on the<br />

menu.’ ‘Well,’ Jack says, ‘the thing about Booth is that he’s got so much money that he<br />

wants to spend yours to make up for it.’ The next time I got invited out and from then on<br />

I ordered from the top <strong>of</strong> the menu, and I ate big. I thought, ‘To heck with that. I’m not<br />

going to eat any more <strong>of</strong> these damn cheeseburgers!’ ”<br />

Booth Gardner at Harvard in 1965. HBS Archives<br />

Photograph Collection: Faculty and Staff. Baker<br />

Library Historical Collection. Harvard Business<br />

School.<br />

46

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