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Gaining health : analysis of policy development in European ...

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2.6. Sett<strong>in</strong>gs<br />

S<strong>in</strong>ce the mid-1990s, the sett<strong>in</strong>gs focus has been strengthened<br />

by <strong>in</strong>volvement <strong>in</strong> <strong>in</strong>ternational networks such as<br />

Health Promot<strong>in</strong>g Schools, Healthy Cities and Health Promot<strong>in</strong>g<br />

Hospitals, all <strong>of</strong> which cont<strong>in</strong>ue to grow.<br />

2.6.1. Schools<br />

Ireland jo<strong>in</strong>ed the ENHPS <strong>in</strong> 1992. From 1993 to 1996<br />

there were 10 schools <strong>in</strong> the Irish network (5 primary and<br />

5 post-primary). From 1996 to 1999 the network expanded<br />

to <strong>in</strong>clude 40 schools (20 primary and 20 post-primary). For<br />

schools <strong>in</strong> general, <strong>health</strong> education was an optional subject<br />

until that time, develop<strong>in</strong>g <strong>in</strong> different ways throughout the<br />

country.<br />

It was decided <strong>in</strong> 1999 that specific support would discont<strong>in</strong>ue<br />

for a designated network <strong>of</strong> schools and that <strong>in</strong>stead<br />

all schools would be supported. Consequently, when<br />

“social, personal and <strong>health</strong> education” (SPHE) became a<br />

required part <strong>of</strong> the curriculum for all primary and postprimary<br />

schools <strong>in</strong> 2000, it was decided to subsume the<br />

experience <strong>of</strong> the Health Promot<strong>in</strong>g Schools network with<br />

a substance abuse prevention programme that had been<br />

used <strong>in</strong> some schools s<strong>in</strong>ce 1991; a relationships and sexuality<br />

education programme (first developed <strong>in</strong> 1995); and<br />

a life-skills (<strong>health</strong> education) programme that had been<br />

operat<strong>in</strong>g <strong>in</strong> many schools <strong>in</strong> one local region s<strong>in</strong>ce 1979.<br />

All these were <strong>in</strong>cluded under the new SPHE umbrella, and<br />

schools are supported to implement SPHE “<strong>in</strong> a <strong>health</strong> promot<strong>in</strong>g<br />

school context”. Sub-networks <strong>of</strong> schools cont<strong>in</strong>ue<br />

to operate <strong>in</strong> three regions <strong>of</strong> the country, us<strong>in</strong>g the ENHPS<br />

process, but are not l<strong>in</strong>ked to each other or to a national<br />

network.<br />

In 2005, the National Taskforce on Obesity identified<br />

300 000 Irish children as be<strong>in</strong>g overweight or obese, a<br />

figure that was <strong>in</strong>creas<strong>in</strong>g by 10 000 each year, and made<br />

recommendations for support<strong>in</strong>g schools. Accord<strong>in</strong>g to a<br />

survey published by the Irish Heart Foundation <strong>in</strong> 2007<br />

(38), only one third <strong>of</strong> schools had developed <strong>health</strong>y eat<strong>in</strong>g<br />

policies. Energy-dense and nutrient-poor foods are widely<br />

available <strong>in</strong> tuck shops and vend<strong>in</strong>g mach<strong>in</strong>es. Schools, many<br />

<strong>of</strong> which rely on commercial sponsorship for sports and<br />

computer equipment, reported overwhelm<strong>in</strong>gly that they<br />

would be <strong>in</strong> favour <strong>of</strong> a code <strong>of</strong> practice <strong>in</strong> relation to the<br />

provision and content <strong>of</strong> vend<strong>in</strong>g mach<strong>in</strong>es (92%), and a <strong>of</strong><br />

national code <strong>of</strong> practice <strong>in</strong> relation to <strong>in</strong>dustrial sponsorship<br />

(87%).<br />

On a more general level <strong>in</strong> the education sector, goals <strong>in</strong><br />

relation to school retention and address<strong>in</strong>g literacy difficulties<br />

are acknowledged as enhanc<strong>in</strong>g personal skills, affect<strong>in</strong>g<br />

<strong>health</strong> <strong>in</strong> the long-term.<br />

2.6.2. The workplace<br />

An all-island (Ireland and Northern Ireland) network for<br />

workplace <strong>health</strong> promotion was established and all the<br />

then regional <strong>health</strong> boards had workplace coord<strong>in</strong>ators.<br />

The Health Promotion Unit participates <strong>in</strong> the correspond<strong>in</strong>g<br />

<strong>European</strong> network <strong>of</strong> national agencies and <strong>in</strong>stitutes<br />

with responsibility for <strong>health</strong> <strong>in</strong> the workplace. The <strong>policy</strong><br />

document Healthy bodies – <strong>health</strong>y work (39), published <strong>in</strong><br />

1999, outl<strong>in</strong>ed the need for a proactive approach <strong>in</strong> the<br />

workplace. The implementation <strong>of</strong> cardiovascular strategies<br />

is one <strong>of</strong> the priorities for the workplace sett<strong>in</strong>g. Some<br />

650 companies with 350 000 employees participate <strong>in</strong> the<br />

“Happy heart at work” <strong>in</strong>itiative.<br />

2.7. Policies for specific population groups – older<br />

people<br />

There are a number <strong>of</strong> policies directed at specific population<br />

groups relevant to combat<strong>in</strong>g NCD, <strong>in</strong>clud<strong>in</strong>g a <strong>policy</strong><br />

for men’s <strong>health</strong> – there is a gap <strong>of</strong> 15 years between the<br />

average life expectancy <strong>of</strong> a rich woman and a poor man. In<br />

the framework <strong>of</strong> this study, we refer only to <strong>policy</strong> related<br />

to older people.<br />

Chapter 4<br />

165<br />

Case studies: <strong>policy</strong> <strong>development</strong> <strong>in</strong> countries for tackl<strong>in</strong>g noncommunicable diseases

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