07.11.2014 Views

Canadian Quality Milk On-Farm Food Safety Program - Centre ...

Canadian Quality Milk On-Farm Food Safety Program - Centre ...

Canadian Quality Milk On-Farm Food Safety Program - Centre ...

SHOW MORE
SHOW LESS

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

<strong>Canadian</strong> <strong>Quality</strong> <strong>Milk</strong><br />

10.6 BMP8 STAFF TRAINING AND COMMUNICATION<br />

Question 64: Do you:<br />

• Regularly train staff to implement your CQM program?<br />

• Train new staff to implement your CQM program?<br />

• Ensure that staff have access to Standard Operating Procedures,<br />

corrective action plans and records that you have developed and<br />

maintained?<br />

Staff training is even more important for people working on a farm with an AMS than on<br />

a farm with a manual milking system. Staff training is essential to ensure that everyone<br />

working with the AMS understands how to keep the system working effectively and how<br />

to ensure that milk is kept as clean and safe as possible.<br />

June 2010 10—7

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!