Canadian Quality Milk On-Farm Food Safety Program - Centre ...

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Canadian Quality Milk 2.0 FEED (BMP 2) Index: Medicated Feed Feeds and Feeding Summary of Hazards and Best Management Practices Workbook Self-Evaluation Questions: BMP 2 Feed A herd’s health and productivity, along with the quality and safety of their milk and meat, depend on the quality and management of the feeds they are fed. Reference Manual Chapter 2 Medicated Feed 13. Do you use medicated feed? Yes No If yes: have you established and implemented a Standard Operating Procedure for feeding medicated feeds? (Record 7) (Demerits) 14. Do you receive medicated feeds with milk or meat withdrawals or that are prohibited for use in lactating cattle? Yes No If yes, are feed bins and storage containers clearly marked for those who deliver the feed and for those that use it? (Demerits) Feeds and Feeding 15. Do you have pet foods on your farm or feeds that are labeled not for use for ruminants (i.e. clearly labeled with the warning: Feeding this product to cattle, sheep, deer or other ruminants is illegal and is subject to fines or other punishment under the Health of Animals Act)? Yes No If yes, do you store and handle those feeds to avoid feeding those feeds to cattle or cross-contaminating feeds for cattle? 16. Do your feed manufacturer and/or feed supplier(s) have a recognized HACCP plan in place? 17. Do your feed facilities and feeding methods minimize the potential for crosscontamination (e.g. manure, medicated feeds)? June 2010 2—1
Canadian Quality Milk Introduction An animal’s health and productivity, along with the quality and safety of milk and meat, depend on the quality and management of feed. 2.1 MEDICATED FEED If medicated feed is delivered or used on the farm, a few simple Best Management Practices will help ensure that animals do not accidentally become contaminated with drug residues. Producers using medicated feeds must follow the same Best Management Practices for storage and administration that are required for other medications including following the label instructions and appropriate withdrawals for milk and/or meat. Remember that this includes all animals (e.g. calves). All medicated feeds must follow the Medicated Ingredient Brochure (developed from requirements set out in the Feeds Act), or be mixed according to a prescription from a licensed veterinarian. Medicated feeds must also be included on the List of Medicines and Chemicals Used for Livestock (Record 9). Veterinary Natural Health Products (vNHPs) (e.g. homeopathic or natural remedy substances) are considered medications. The Best Management Practices for medicated feeds also apply to vNHPs used in cattle feed. See Chapter 4 for more information on vNHPs. Producers that feed medicated feed to any group of animals must establish an SOP for feeding medicated feed, if the medication has a milk or meat withdrawal or if the medication is prohibited for use in lactating cattle (e.g. Deccox® 6% Premix in calf feed). The SOP must contain enough information to ensure that someone feeding animals would not cause a hazard to milk or meat. A sample form is provided in the Workbook (Record 7). The same Best Management Practices that apply to livestock treatments, such as antibiotics, apply to medicated feeds. You should consider the following Best Management Practices when you develop your own SOP, but you must include the Best Management Practices that are shaded grey: Clearly identify all medicated feed storage areas, feed bins and carts for those that deliver feed (e.g. feed-truck drivers) and for those that use it (e.g. employees). Medicated feed storage areas, bins and carts must indicate that the feed is medicated and indicate the target group of animals the feed is intended for (numbering a bin is not adequate). This will ensure that medicated feed is delivered to the correct area or bin and it will also ensure that staff feed the medicated feed to the correct group of animals. Follow recommended milk and meat withdrawal times for all feed medications and additives. 2—2 June 2010
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Page 3 and 4: Canadian Quality Milk Table of Cont
Page 5 and 6: Canadian Quality Milk PRESIDENT’S
Page 7 and 8: Canadian Quality Milk ABOUT THIS BO
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Page 11 and 12: Canadian Quality Milk program and e
Page 13 and 14: Canadian Quality Milk 1.0 DAIRY FAC
Page 15 and 16: Canadian Quality Milk Introduction
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Page 23 and 24: Canadian Quality Milk • Designing
Page 25 and 26: Canadian Quality Milk WHAT TO DO El
Page 27: Canadian Quality Milk HAZARD SOURCE
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Page 35 and 36: Canadian Quality Milk 3.0 ANIMAL HE
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Page 43 and 44: Canadian Quality Milk 3.2.2.1.4 Bio
Page 45 and 46: Canadian Quality Milk 3.2.3 Decreas
Page 47 and 48: Canadian Quality Milk Clinical mast
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Page 53 and 54: Canadian Quality Milk Reference Man
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Canadian Quality Milk Reference Man
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Canadian Quality Milk Retest 1−3
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Canadian Quality Milk HAZARD SOURCE
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Canadian Quality Milk Introduction
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Canadian Quality Milk Introduction
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Canadian Quality Milk 9.3 THE TRAIN
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Canadian Quality Milk 9.4.3 Cooling
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Canadian Quality Milk Reminder: All
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10.2 BMP 5 MILKING MANAGEMENT Canad
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Canadian Quality Milk 10.5 BMP6 FAC
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Canadian Quality Milk 11.0 MILK AND
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