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2010 Catalog - Delaware County Community College

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62 CAREER PROGRAMS, CERTIFICATE<br />

Emergency Services Technology, Certificate<br />

of Competency , ESMC<br />

The Emergency Services Technology, Certificate of Competency prepares<br />

students to function in various disciplines that incorporate similar skills.<br />

Building on the pre/co requisite of being an Emergency Medical Technician or<br />

Paramedic, students will learn emergency management and patient care<br />

techniques that will provide them with the opportunity to become a valuable<br />

part of the emergency services community. In addition, the general education<br />

offerings will benefit students as they work toward an AAS degree.<br />

According to the Emergency Medical Services Advisory Committee, which is<br />

made up of Emergency Medical Services personnel in <strong>Delaware</strong> and Chester<br />

counties, the job market for Emergency Medical Services workers is steady.<br />

The Department of Labor projects a 19% growth in the need for EMT’s<br />

through 2016. This data indicates that there is an ongoing need for welltrained<br />

Emergency Services personnel. In both <strong>Delaware</strong> and Chester counties,<br />

there are pre-hospital service providers as well as fire company / ambulance<br />

corps that serve the residents through the 911 system. These Emergency<br />

Service organizations mandate that their employees maintain current<br />

professional certifications and understand the interactions among agencies<br />

such as homeland security, police, and emergency management. This<br />

Certificate of Competency enables students to meet these requirements.<br />

The mission of the college is to “offer educational programs and services that<br />

are accessible, comprehensive, community centered and flexible in order to<br />

enhance the development of the community and residents of its service area”.<br />

This curriculum is geared towards the individual who has a desire to enter the<br />

public service area and serve residents of <strong>Delaware</strong> and Chester Counties, and<br />

is highly compatible with the college’s mission.<br />

The new curriculum will utilize existing courses.<br />

First Semester:<br />

Credits:<br />

EMS 100 Emergency Medical Technician – Basic……………….... . . . . 7<br />

EMER 105 Incident Management (OR) ………………………….. . . 3<br />

EMER 110 Emergency Planning…………………………………….. . 3<br />

NUS 102 Nursing Mathematics……………………………………. . 1<br />

11<br />

Second Semester:<br />

EMS 120 Airway Management and Ventilation (OR) ……………. . . . 3<br />

EMS 110 Patient Assessment………………………………………. 3<br />

CHE 105 Technical Chemistry (OR) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3<br />

ESS 100 Earth Science…………………………………………….. 4<br />

AHN 106 Patient Care Assisting Techniques……………………….. . . 4<br />

10-11<br />

Total – 21-22 credits<br />

Students interested in being a certified EMT will need to complete a criminal<br />

background check.<br />

Entrepreneurship – Certificate of<br />

Competency (BUSE)<br />

The Certificate in Entrepreneurship was created to meet the needs of students<br />

who want to develop and run their own companies or engage in<br />

entrepreneurship management practices. Through courses such as<br />

Introduction to Entrepreneurship, Financial Planning Business Communications,<br />

and Law for the Entrepreneur, students gain insight into what skills are needed<br />

to become an Entrepreneur. The program is intended to integrate key<br />

requirements of any entrepreneurial effort. It requires a minimum of 22 credit<br />

hours and is comprised of seven courses.<br />

The certificate program is designed to prepare students in both operational<br />

and skill aspects of the small enterprise. Such preparation will equip students<br />

with specific areas of skills or management to either enter an existing small<br />

firm or begin their own entrepreneurial enterprise.<br />

Courses are designed so that the student, through logical steps, understands<br />

the principles unique to small business operation. Successful completion of 22<br />

credits may lead to a certificate of competency in Entrepreneurship. Practical<br />

knowledge in small business management, finance, marketing, sales,<br />

advertising and supervision are designed to prepare students for entry-level<br />

needs. Generally, transfer is not intended through this program. The Dean,<br />

Business/Computer Information Systems, should be consulted when<br />

considering use of credits for transfer.<br />

<strong>College</strong>-Sponsored Experiential Learning may be taken for credit while<br />

working in a small business with specific managerial duties.<br />

Upon successful completion of this program, students should be able to:<br />

• Write a Business Plan.<br />

• Use terms and tactics within the small business environment.<br />

• Be able to develop a marketing plan.<br />

• Analyze and resolve problems involving finance.<br />

• Understand personal qualities needed to function effectively with<br />

individuals in supervision, evaluation and control.<br />

• Understand current legal issues involved in starting and operating a<br />

business.<br />

• Develop effective communication to administer policy both internally and<br />

externally.<br />

Course<br />

Credits<br />

BUS 105 Introduction to Entrepreneurship. . . . . . . . . . . . . . . . . . . . . . . . . 3<br />

BUS 106 Entrepreneurship Seminar . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1<br />

BUS 130 Business to Communications. . . . . . . . . . . . . . . . . . . . . . . . . . . . 3<br />

BUS 211 Supervision . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3<br />

BUS 230 Principles of Marketing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3<br />

BUS 233 Financial Planning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3<br />

BUS 243 Legal Environment of Business . . . . . . . . . . . . . . . . . . . . . . . . . . 3<br />

_______ Business Elective . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3<br />

22<br />

Total Credits Required: 22<br />

Health Unit Coordinator, Certificate of<br />

Competency (AHU)<br />

The Health Unit Coordinator certificate program prepares students to<br />

participate as members of the health team in performing clerical skills essential<br />

for the effective management of clinical units within health institutions and<br />

agencies. Applicants are required to have a high school diploma or equivalent.<br />

All Health Unit Coordinator applicants are required to submit a "Criminal<br />

History Record Information Report" and "Child Abuse History Clearance”.<br />

Students who have been convicted of a felony or other prohibited offense may<br />

be unable to complete their studies because clinical agencies may not permit<br />

participation in clinical experiences.<br />

All Health Unit Coordinator students will need to have on file in the Health<br />

Center the results of a complete physical examination including: laboratory<br />

tests, a complete blood count, serology and a 9-panel urine drug screen and<br />

TB testing prior to beginning the clinical component of the program.<br />

Additionally, students must have medical health insurance and be in<br />

compliance with recommendations for the Hepatitis B vaccine.<br />

Certain manual dexterity and sensory skills that enable students to<br />

competently perform required technical skills are necessary for successful<br />

DELAWARE COUNTY COMMUNITY COLLEGE

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