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Biology - HOT Science Lab

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Student<br />

3. Draw, label, and color a diagram of your petri dish to scale in the space provided below.<br />

Use a petri dish and a ruler to draw the dish. DO NOT OPEN YOUR PETRI DISH!!!!<br />

4. Underneath the drawing, write what location you swabbed. <strong>Lab</strong>el each quadrant with the<br />

appropriate number. Color the drawing the correct colors that you observed. The zones<br />

of inhibition should be the correct size (use a ruler!) and should be labeled. Put a title for<br />

your figure on the line provided.<br />

5. Return the taped UNOPENED petri dish to your teacher.<br />

Observations/Data:<br />

Day 5: Source of bacteria<br />

Title:________________________________<br />

Day 5 - Figure 1<br />

Table 2 –Zone of Inhibition<br />

Quadrant Antimicrobial Reagent Zone of Inhibition (mm)<br />

1 Blank Disk<br />

2 Penicillin Disk<br />

3 Antiseptic Disk<br />

4 Disinfectant Disk<br />

<strong>Biology</strong> HSL Page 292<br />

Curriculum and Instruction

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