Biology - HOT Science Lab

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Teacher Group Subgroup Grouping Rules Pomes A fleshy fruit composed of the mature ovary along with other flower parts. Edible exocarp and mesocarp. Seeds are located within the endocarp. Drupes Develops from an ovary with a single compartment. Edible exocarp and mesocarp with an inedible, hard endocarp (pit). Berries Aggregates Multiples True Pepo Hesperidia Develop from ovaries with multiple compartments. When cut open these fruits show separate seed containing compartments. Same as a true berry except these have a comparatively thick exocarp. A berry with a leathery skin containing oils, such as citrus. Fruits that develop from multiple adjacent ovaries that each develop tiny fruits. Are the result of several flowers clustered on one stem. Ovaries develop individually, but the individual fruits combine into a single larger fruit. Classifications of Fruit Pome Drupe True Berry Pepo Berry Hesperidia Berry Aggregate Multiple Grouping Rule Grouping Rule Grouping Rule Grouping Rule Grouping Rule Grouping Rule Grouping Rule Apple Pear Cherry, Peach, Plum, Almond Coconut Tomato, Pepper, Eggplant, Grape Cantaloupe, Squash, Pumpkin, Cucumber, Watermelon Orange, Lime, Raspberry, Blackberry, Strawberry Pineapple, Mulberry, Fig, Osage Orange, <strong>Biology</strong> HSL Page 92 Curriculum and Instruction
Student Classification of Fruits NGSSS: SC.912.L.15.6 Discuss distinguishing characteristics of the domains and kingdoms of living organisms. (AA) Background: Fruits are developed from flowering plants. Fruits are the ovaries of flowers. After fertilization, the ovary expands as the seed ripens. Some fruits are the result of ovaries with a single compartment while other fruits may have ovaries with multiple compartments. Most fruits are composed of three basic layers; an exocarp (outer), mesocarp (middle) and endocarp (inner). The botanical way of classifying a fruit is done by observing various characteristics of the flower and the fruit. One of these characteristics requires counting the number of ovaries in the flower; another, deals with the number of chambers in each ovary; and a third, describes the number of flower ovaries that grow together into one fruit. Purpose or Problem Statement: Relate observations to different ways of classifying organisms Develop rules for categorizing the fruits used in the activity Safety: If using real fruit: Handle fruit with care, it may stain your clothes and some fruit juices may be irritating to the eye. Tell your teacher if you are allergic to any of the fruits used in the experiment. Vocabulary: flower, fruit, characteristic, seed, ovary, fertilization, classification Materials (individual or per group): Fruit pictures (may be substituted for real fruit) Part 1 Procedures: 1. As a team discuss ways to group fruit into different categories. 2. Create rules for categorizing each fruit 3. Make sure each fruit meets the required rule for the category it is placed. 4. Name each group Observations/Data: Note: Additional tables may be needed to accommodate more groups <strong>Biology</strong> HSL Page 93 Curriculum and Instruction
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Curriculum and Instruction Division
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Table of Contents Introduction ....
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Introduction The purpose of this do
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7. SC.912.L.15.1: Explain how the s
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16. SC.912.L.17.5: Analyze how popu
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to the norms and conventions of the
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Materials Hands-on Activities 1. Pe
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15. Cellular Respiration Distilled
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30. Enzyme Catalyst Lab Yeast solut
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Laboratory Safety Rules: Know the p
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Writing in Science A report is a re
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Hands-on Activities
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Teacher During activity: After acti
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Student Materials: Procedures: Usin
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Student Data: Name Actual Height Fe
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Teacher them also describe importan
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Student Materials (per group): 4 st
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Student Data Analysis: Create a ske
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Teacher After activity: d. Remind s
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Student Limiting Factors (Adapted f
Page 41 and 42: Student Data Analysis: Graph the re
Page 43 and 44: Teacher After activity: b. Assist g
Page 45 and 46: Student Designing Food Chains and F
Page 47 and 48: Student Shoreline Organisms Plants
Page 49 and 50: Teacher During activity: After acti
Page 51 and 52: Student Human Impact - Effects of A
Page 53 and 54: Student Effects of pH on the Germin
Page 55 and 56: Teacher During activity: from the f
Page 57 and 58: Student Evidence for the Theory of
Page 59 and 60: Student Deinonychus Fossil Evidence
Page 61 and 62: Student Figure 1 Table 1 Characteri
Page 63 and 64: Student Animal Table 2 Function of
Page 65 and 66: Student Conclusions: Explain in par
Page 67 and 68: Teacher d. Student misconceptions s
Page 69 and 70: Student Examining the Fossil Record
Page 71 and 72: Student period should be place towa
Page 73 and 74: Teacher Natural Selection (Adapted
Page 75 and 76: Teacher Additional instructions/Han
Page 77 and 78: Student Natural Selection (Adapted
Page 79 and 80: Student Data Table 2 Beak Variation
Page 81 and 82: Teacher After activity: What the te
Page 83 and 84: Student Materials (per group): Inve
Page 85 and 86: Student Taxonomic Key to the Major
Page 87 and 88: Teacher 3. Is there more than one w
Page 89 and 90: Teacher Strawberry Cucumber Banana
Page 91: Teacher Strawberry Cucumber Banana
Page 95 and 96: Student Classifications of Fruit Gr
Page 97 and 98: Teacher ii. What does it mean when
Page 99 and 100: Teacher Organism Cards Name: Date P
Page 101 and 102: Teacher The De-riving Force of Clad
Page 103 and 104: Student 7. Select the next most sim
Page 105 and 106: Teacher Plant Structure and Functio
Page 107 and 108: Student Plant Structure and Functio
Page 109 and 110: Student Answer the following questi
Page 111 and 112: Student Part B: Roots Materials: Pl
Page 113 and 114: Student Root Systems Using Figure 5
Page 115 and 116: Student Tilia Stem (Woody growth):
Page 117 and 118: Teacher Exploring Flower Structure
Page 119 and 120: Student Exploring Flower Structure
Page 121 and 122: Student 10. On which part of the fl
Page 123 and 124: Teacher Investigating the Effect of
Page 125 and 126: Student Investigating the Effect of
Page 127 and 128: Student 6. Put the beaker in a plac
Page 129 and 130: Student During activity: After acti
Page 131 and 132: Student Procedures: 1. Write a hypo
Page 133 and 134: Teacher Animal-Vertebrate Fish "Per
Page 135 and 136: Student 10. To expose the internal
Page 137 and 138: Teacher Circulation Lab (Adapted fr
Page 139 and 140: Student Circulation Lab (Adapted fr
Page 141 and 142: Teacher Take a Heart Hike (Adapted
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Teacher Cardiovascular Model Biolog
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Student Results and Conclusions: 1.
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Teacher b. An asterisk (*) is place
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Student Procedures: Before testing
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Teacher Cell Model Project NGSSS: S
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Teacher Extension: Gizmo: Cell Stru
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Student You must be able to locate
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Student Name: _____________________
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Teacher After activity: 3. Fill a t
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Student Diffusion and Osmosis NGSSS
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Student Table 2 - Physical Changes
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Teacher Investigating Inherited Tra
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Student Investigating Inherited Tra
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Student Observations/Data: Biology
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Student Data Analysis: Sex of offsp
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Teacher Differences in Similar Phen
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Student Differences in Similar Phen
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Student Measurement of Hand Length
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Student Graph Title: ______________
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Teacher Making Karyotypes (Adapted
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Teacher Extension: Gizmo: Human Kar
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Student 3. Identify the centromere
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Student 4. Use scissors to cut out
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Student 2. Comparing and Contrastin
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Teacher During activity: deoxyribos
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Student Building a DNA Model Projec
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Student Observations/Data: Construc
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Teacher DNA Extraction Lab NGSSS: S
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Student DNA Extraction Lab NGSSS: S
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Teacher Candy DNA Replication (Adap
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Student Candy DNA Replication (Adap
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Teacher Protein Synthesis: Transcri
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Teacher Extension: Gizmo: RNA and P
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Student Protein Synthesis: Transcri
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Student Protein Synthesis: Transcri
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Teacher Building Macromolecules NGS
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Student Building Macromolecules NGS
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Student Construct Glycine A. Draw a
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Student Construct Cytosine A. Cytos
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Student Try to determine some ways
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Student 3. Using the forceps, dip a
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Student Properties of Water NGSSS:
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Student Results: 1. From the data c
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Teacher differences 2. Did the data
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Student Observations/Data: Surface
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Student Genetic Disorder: _________
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Modified Hands-on Activities
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Teacher 11. Have different students
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Teacher TURTLE GRASS TURTLE GRASS T
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Teacher DINOFLAGELLATES DINOFLAGELL
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Teacher SCALLOP SCALLOP TROPHIC LEV
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Teacher FISH LARVA FISH LARVA TROPH
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Teacher OCTOPUS OCTOPUS TROPHIC LEV
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Teacher SEA STAR SEA STAR TROPHIC L
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Teacher SEA URCHINS SEA URCHINS TRO
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Additional Hands-on Activities
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Student Fun with Bubbles NGSSS: SC.
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Student Observations/Data: Diameter
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Teacher Stimuli Effects on Heart Ra
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Student Stimuli Effects on Heart Ra
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Student Procedures: 1. Select a sta
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Student Figure 4 Figure 5 Coughing:
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Student 4. The parasympathetic and
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Student Stimuli Effects on Heart Ra
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Student a. Depending upon your size
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Student a. Tap the data point that
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Teacher Investigating Bacterial Gro
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Student Investigating Bacterial Gro
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Student 3. To inoculate your agar p
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Student Data Analysis/Results: Answ
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Teacher After activity: 2. Why do y
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Student Procedures: 1. The class is
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Teacher Identifying Organic Compoun
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Student Identifying Organic Compoun
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Student 7. In each section, place a
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Student a microscope, patches of re
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Biology - HOT Science Lab

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