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1990 Supplement Publications of the International ... - IRRI books

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search programs, a summarized financial statement, a list <strong>of</strong> CIMMYT<br />

publications, and a list <strong>of</strong> current staff.<br />

Monographs<br />

ClMMYT Staff<br />

Toward <strong>the</strong> 21st Century: CIMMYT’s Strategy<br />

1989.78 pages. 21.5 x 28 cm. Perfect bound. ISBN 968-6127-33-X.<br />

Available in English. HDC $10.00. LDC $4.00.<br />

Targeted toward donors and members <strong>of</strong> <strong>the</strong> CGIAR Technical<br />

Advisory Committee (TAC), this document is <strong>the</strong> outcome <strong>of</strong> strategic<br />

planning conducted by ClMMYT in 1987-88. it describes<strong>the</strong> basic<br />

character, organization, and values <strong>of</strong> CIMMYT, as well as its place in<br />

<strong>the</strong> context <strong>of</strong> agricultural development. It also analyzes future developments<br />

in that context and <strong>the</strong>ir implications for <strong>the</strong> Center’s work.<br />

Finally, it outlines basic strategic choices made by CIMMYT at <strong>the</strong><br />

institutional and enterprise levels, along with <strong>the</strong> rationales for those<br />

decisions.<br />

N.C. Russell<br />

CiMMYT Today. Ghana’s Tradition Makers: Changing Patterns<br />

in Food Crops<br />

1989.31 pages .21.5 x 28 cm. Saddle wire stitched. lSSN0304-5447.<br />

Available in English, Spanish, and French. HDC $6.00. LDC $3.00.<br />

This document presents an overview <strong>of</strong> Ghana’s multiple cropping<br />

systems, which include among o<strong>the</strong>rs maize, cassava, sorghum,<br />

and cowpeas. The work also analyzes <strong>the</strong> role <strong>of</strong> new technology and<br />

extension activities, especially on-farm research, in crop production<br />

and rural development. The support efforts <strong>of</strong> several national and<br />

international organizations in staff development, maize and grain<br />

legume improvement, and crop management are described.<br />

K. Snowball and A.D. Robson<br />

Nutrient Deficiencies and Toxicities In Wheat: A Guide for Field<br />

identification<br />

<strong>1990</strong>.50 pages. 18 x 19 cm. Saddle wire stitched. lSBN968-6127-48-<br />

8. Available in English and Spanish. HDC $10.00. LDC $4.00.<br />

This field handbook is designed to help researchers identify nutrient<br />

deficiencies and toxicities resulting from impaired metabolism within<br />

<strong>the</strong> wheat plant.<br />

ClMMYT 43

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