10.07.2015 Views

at home with antonio fusco sve o grijanju - DalCasa

at home with antonio fusco sve o grijanju - DalCasa

at home with antonio fusco sve o grijanju - DalCasa

SHOW MORE
SHOW LESS
  • No tags were found...

You also want an ePaper? Increase the reach of your titles

YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.

Neobrađeno drvo u kombinaciji s blještavimstolicama i stolovima u provok<strong>at</strong>ivnoj ružičastojboji / Rough wood is combined <strong>with</strong> glossychairs and tables in provoc<strong>at</strong>ive pink coloursGastroWritten by: Nikola Čelan Photo: James McDonaldNaked Chef’sItalian AdventureThe first restaurant in the new Jamie Oliver’s chain was opened in Oxford, and its purpose is tobecome a frequent resort for local lovers of simple and quality Italian cuisine in BritainGood food for everyone – this is the mottoth<strong>at</strong> has motiv<strong>at</strong>ed Jamie Oliver, the NakedChef, to introduce himself to the Italianway of life. In fact, it must be said th<strong>at</strong> Jamiehas been doing th<strong>at</strong> his entire life, as this young Britishculinary star often says th<strong>at</strong> he should have beenborn as an Italian person. Th<strong>at</strong> is Jamie’s way to expresshis enthusiasm about the Italian culture and all of itsmost valuable components, such as family, unity andthe concept of simply living life. Jamie also says th<strong>at</strong>53

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!