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ANNEX I Schedule of Brunei Darussalam Headnote ... - SICE

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Annex 1: <strong>Schedule</strong> <strong>of</strong> Chile: Tariff EliminationCode Description Base Category Entry in to 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 ObservationRateForce2201.90.00 -Other 6 Free Free2202.10.00 -Waters, including mineral waters and aerated waters, containing added sugar o 6 Free Free2202.90.10 --Beverages made from juice <strong>of</strong> a single fruit or vegetable, fortified with vit 6 Free Free2202.90.20 --Beverages made from a mixture <strong>of</strong> fruit or vegetable juices, fortified with v 6 Free Free2202.90.31 ---With a milk content exceeding 50% 6 Free Free2202.90.32 ---With a milk content not exceeding 50% 6 Free Free2202.90.40 --Carbonated s<strong>of</strong>t drinks, containing sugar 6 Free Free2202.90.50 --Carbonated s<strong>of</strong>t drinks, not containing sugar 6 Free Free2202.90.90 --Other 6 Free Free2203.00.00 Beer made from malt 6 Free Free2204.10.00 -Sparkling wine 6 Free Free2204.21.11 ---Sauvignon blanc 6 Free Free2204.21.12 ----Chardonnay 6 Free Free2204.21.13 ----Mixtures 6 Free Free2204.21.19 ----Other 6 Free Free2204.21.21 ----Cabernet sauvignon 6 Free Free2204.21.22 ----Merlot 6 Free Free2204.21.23 ----Mixtures 6 Free Free2204.21.29 ----Other 6 Free Free2204.21.30 ---Other wines produced in specified regions 6 Free Free2204.21.90 ---Other 6 Free Free2204.29.11 ----Red 6 Free Free2204.29.12 ----White 6 Free Free2204.29.19 ----Other 6 Free Free2204.29.91 ----Red 6 Free Free2204.29.92 ----White 6 Free Free2204.29.99 ----Other 6 Free Free2204.30.11 ---Concentrated must 6 Free Free2204.30.19 ---Other 6 Free Free2204.30.21 ---Concentrated must 6 Free Free2204.30.29 ---Other 6 Free Free2204.30.90 --Other 6 Free Free2205.10.10 --Wine containing fruit pulp 6 Free Free2205.10.90 --Other 6 Free Free2205.90.00 -Other 6 Free Free2206.00.00 Other fermented beverages (for example, cider, perry, mead); mixtures <strong>of</strong> ferme 6 Free Free2207.10.00 -Undenatured ethyl alcohol <strong>of</strong> an alcoholic strength by volume <strong>of</strong> 80 % vol or h 6 Free Free2207.20.00 -Ethyl alcohol and other spirits, denatured, <strong>of</strong> any strength 6 Free Free2208.20.10 --Of grapes (pisco and similar spirits) 6 Free Free2208.20.90 --Other 6 Free Free2208.30.10 --Aged 6 years or less 6 Year 3 4.0 2.0 Free2208.30.20 --Aged up to 12 years but not less than 6 years 6 Year 3 4.0 2.0 Free2208.30.90 --Other 6 Year 3 4.0 2.0 Free2208.40.10 --Rum 6 Free Free2208.40.90 --Other 6 Year 3 4.0 2.0 Free2208.50.10 --Gin 6 Year 6 5.0 4.0 3.0 2.0 1.0 Free2208.50.20 --Geneva 6 Year 6 5.0 4.0 3.0 2.0 1.0 Free2208.60.00 -Vodka 6 Year 3 4.0 2.0 Free2208.70.00 -Liqueurs and cordials 6 Free Free2208.90.10 --Tequila 6 Free Free2208.90.90 --Other 6 Free Free2209.00.00 Vinegar and substitutes for vinegar obtained from acetic acid 6 Free Free2301.10.00 -Flours, meals and pellets, <strong>of</strong> meat or meat <strong>of</strong>fal; greaves 6 Free Free2301.20.11 ---With a protein content not exceeding 66% by weight (standard) 6 Free Free2301.20.12 ---With a protein content <strong>of</strong> 66% or more but not exceeding 68% by weight (prim 6 Free Free2301.20.13 ---With a protein content exceeding 68% by weight (super prime) 6 Free Free2301.20.21 ---Of langoustine or prawns 6 Free Free2301.20.22 ---Of crustacean shells 6 Free Free2301.20.29 ---Other 6 Free Free2301.20.90 --Other 6 Free Free2302.10.10 --Bran 6 Year 3 4.0 2.0 Free2302.10.90 --Other 6 Year 3 4.0 2.0 Free2302.20.00 -Of rice 6 Year 6 5.0 4.0 3.0 2.0 1.0 Free2302.30.00 -Of wheat 6 Year 6 5.0 4.0 3.0 2.0 1.0 Free2302.40.00 -Of other cereals 6 Year 6 5.0 4.0 3.0 2.0 1.0 Free2302.50.00 -Of leguminous plants 6 Year 6 5.0 4.0 3.0 2.0 1.0 Free1-CH-23

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