Travellive 9 - 2018
Dear valued readers, As once put forward by famous British playwright G. Bernard Shaw, "There is no sincerer love than the love of food". And in a life full of adventurous journeys, the well-known Mark Twain also regrettably wrote a list of more than 60 dishes he missed the chance to enjoy along his trip through Europe and the holy land of Palestine. But perhaps words are not enough to express the human love of food, as well as the meaning of food to human life. For those who return home after long exhausting days, the flavors from a small kitchen warm their hearts. For those who are hungry and inhale the scent of hot dishes, they will have passion. For travelers on the way, every dish is a priceless discovery. For lovers, the presence of food and wine brings two souls closer... And for those who keep eating, tasting, enjoying and constantly searching, creating and cooking is the best way to explore food. In this issue, Travellive invites readers to the world of food; listening to the story of those who have devoted their hearts and souls to food and drink; exploring strange lands through local dishes; looking for opportunities to enjoy the unforgettable experiences of travel bloggers… And after all, do not forget to enjoy life by letting food fill your stomach, heart and soul!
Dear valued readers,
As once put forward by famous British playwright G. Bernard Shaw, "There is no sincerer love than the love of food". And in a life full of adventurous journeys, the well-known Mark Twain also regrettably wrote a list of more than 60 dishes he missed the chance to enjoy along his trip through Europe and the holy land of Palestine.
But perhaps words are not enough to express the human love of food, as well as the meaning of food to human life. For those who return home after long exhausting days, the flavors from a small kitchen warm their hearts. For those who are hungry and inhale the scent of hot dishes, they will have passion. For travelers on the way, every dish is a priceless discovery. For lovers, the presence of food and wine brings two souls closer... And for those who keep eating, tasting, enjoying and constantly searching, creating and cooking is the best way to explore food.
In this issue, Travellive invites readers to the world of food; listening to the story of those who have devoted their hearts and souls to food and drink; exploring strange lands through local dishes; looking for opportunities to enjoy the unforgettable experiences of travel bloggers…
And after all, do not forget to enjoy life by letting food fill your stomach, heart and soul!
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PANE E VINO (3 Nguyen Khac Can)<br />
‣ Sức chứa / Capacity: 150 guests<br />
‣ Giờ mở cửa / Opening time: 9:00 – 23:45<br />
Với mái hiên cong cong kẻ sọc, tấm biển hiệu gỗ<br />
treo lơ lửng gợi lên một khung cảnh cổ điển kiểu<br />
Châu Âu, nhà hàng cũng mang cái tên thật giản<br />
dị nhưng gợi cảm: “Pane e Vino” - “Bánh mỳ và<br />
Rượu vang”. Pane e Vino là sự kết hợp hoàn hảo<br />
giữa kiến trúc Ý với nội thất Việt: bức tường sáng<br />
màu, những chiếc ghế sắt cuộn mây, sàn nhà gỗ<br />
sạch bong, không có mùi thức ăn lẩn quất. Không<br />
gian của Pane E Vino không quá lớn nhưng đủ<br />
gây ấn tượng, ví như khi bước vào nhà hàng bạn<br />
sẽ nhận ra ngay tấm poster bộ phim Ý đình đám<br />
La Dolce Vita. Với nhiều sự lựa chọn không gian<br />
để thưởng thức món ăn, nhà hàng đã đem lại sự<br />
hài lòng cho cả những vị khách khó tính nhất.<br />
Tại đây thực khách sẽ được trải nghiệm hàng<br />
trăm món ăn mang hương vị của ẩm thực Italia<br />
hiện đại như: pasta, pizza, risotto-gạo Ý nấu với<br />
pho mát,... cùng 200 loại rượu thượng hạng của<br />
Ý, hoặc thưởng thức một tách cà phê Pellini Ý<br />
nhập khẩu. Là nhà phân phối và nhập khẩu rượu<br />
vang Ý lớn và lâu đời nhất tại Việt Nam, Pane e<br />
Vino cũng đồng thời sở hữu danh sách rượu Ý<br />
lớn nhất.<br />
ITS CURVED striped eaves and suspended<br />
wooden sign help to elicit classic European<br />
scenes. The restaurant’s name is simple yet<br />
sexy: “Pane e Vino” - “Bread and Wine”.<br />
Pane e Vino is a perfect combination of Italian<br />
architecture and Vietnamese interior designs:<br />
light colored walls, iron chairs wrapped rattan,<br />
spotless wooden floors, and the absence of<br />
malodorous food scents. Pane E Vino is not<br />
too spacious but still enticing. Upon entering<br />
the restaurant, immediately recognizable is<br />
the festive Italian movie poster La Dolce Vita.<br />
Savor hundreds of dishes at Pane e Vino with a<br />
touch of modern Italian cuisine such as: pasta,<br />
pizza, risotto (creamy Italian rice with cheese)<br />
accompanied by 200 types of high class Italian<br />
wines, or simply enjoy with a cup of imported<br />
Pellini coffee. As the biggest and oldest Italian<br />
wine distributor and importer in Vietnam, Pane<br />
e Vino also boasts the largest list of Italian wines.
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