Fresh Point Magazine - B2B24 - Il Sole 24 Ore
Fresh Point Magazine - B2B24 - Il Sole 24 Ore
Fresh Point Magazine - B2B24 - Il Sole 24 Ore
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commercial news<br />
le aziende informano<br />
The director of Vog Consortium, Gerhard Dichgans.<br />
<strong>Il</strong> direttore del Consorzio Vog, Gerhard Dichgans.<br />
advantageous opportunities. The calibres<br />
our production had were welcomed by the<br />
market, guaranteeing to our partners in Alto<br />
Adige the covering of expenses, after the<br />
disappointing sales in 2009/10.<br />
What are the main challenges of this<br />
new season?<br />
During the summer, the left amounts will be<br />
allocated to our best customers by any particular<br />
difficulty. That is also true for the<br />
other areas of production. This is due to the<br />
scanty amounts of apples imported by the<br />
Southern hemisphere, which have been<br />
lower than what we expected. So, this will<br />
let us have a normal transition from 2010<br />
crop to 2011 one, as we will not have the<br />
overlapping of these two consecutive years.<br />
I think this sales season we will have<br />
more normal market conditions, especially<br />
thanks to a more regular production, by<br />
calibres on the average. During last season,<br />
the export market was characterized<br />
by small size apple supply. On the contrary,<br />
this year, we will come back to calibres<br />
of 70/80, sold above all in foodtainer<br />
and alveolus and less in bag. As far as my<br />
information is concerned, such a situation<br />
should be in common with all the other<br />
areas of production in West Europe.<br />
On the other side, this year, in Alto Adige we<br />
will have the opportunity to properly meet<br />
the Mediterranean Countries’ demand, as<br />
we will have the amounts, the calibres and<br />
the right varieties these markets want.<br />
Such a situation, we will give us the opportunity<br />
to be present by competitive prices.<br />
Nearly a year ago, you launched the new business<br />
and organization strategy: Vog 2010.<br />
78 <strong>Fresh</strong> <strong>Point</strong> <strong>Magazine</strong> n.11 – november/novembre 2011<br />
What’s the balance after one year?<br />
In these days, we are concluding the estimates<br />
concerning liquidations, but it is<br />
already possible to draw some conclusions<br />
concerning the applications of the<br />
new strategy Vog 2010.<br />
We briefly have to remember the main<br />
points of our new strategic set up:<br />
1) subdivision in 4 pools of the 16 Vog<br />
coop, in order to improve the efficiency<br />
of our service;<br />
2) quality standardization;<br />
3) planning improvement and availability<br />
of product by means of a unified and<br />
centralized programming of de-piling<br />
and sale;<br />
4) creation of 5 central specific workshops<br />
of coordination for the each<br />
market and customer;<br />
5) a sole invoicing by means of Vog<br />
Consortium.<br />
The central sales office in Terlano has<br />
remarkably increased the volumes of<br />
sales, also by considering that export was<br />
particularly receptive for our produce.<br />
By involving all the directors in the selling<br />
structure, we have been able to guarantee<br />
to our customers trained and competent<br />
business interlocutors. Such a situation let<br />
us go over the transition from the old and<br />
the new system with no difficulty.<br />
Our customers’ feedbacks were clearly<br />
positive. Therefore, we may say that we<br />
got over the baptism of fire and, now, we<br />
have to concentrate on the nearby marketing<br />
season, by considering that basically<br />
it seems to be more difficult than the<br />
previous one.<br />
(English version by <strong>Il</strong>aria Nanni)<br />
The crop is expected to be richer than in 2010.<br />
La raccolta si prevede più abbondate del 2010.<br />
Qualche giorno prima dell’inizio della raccolta<br />
delle mele, il direttore del Consorzio Vog,<br />
Gerhard Dichgans, ha svelato alcune previsioni<br />
sull’andamento della campagna di<br />
vendita 2011/12 dell’organizzazione di<br />
Terlano, e ha tracciato un bilancio della<br />
scorsa stagione commerciale e del primo<br />
anno di vita della nuova strategia Vog 2010.<br />
Cosa vi aspettate dall’inizio della nuova<br />
campagna commerciale?<br />
Se i numeri presentati a Prognosfruit sono<br />
corretti, il raccolto europeo di mele dovrebbe<br />
raggiungere i 10,2 milioni di tonnellate.<br />
Anche se non bisogna fidarsi troppo, perché<br />
la situazione di partenza è diversa rispetto<br />
all’autunno 2010. Nelle zone di produzione<br />
dell’Europa dell’Est, così come in Alto Adige,<br />
si parla di un raccolto buono o addirittura<br />
molto buono. In Europa centrale e sudorientale,<br />
invece, alcune gelate hanno compromesso<br />
la produzione di mele, che sarà più scarsa<br />
rispetto agli anni precedenti e per provvedere<br />
alla domanda domestica questi Paesi saranno<br />
costretti a importare mele dall’estero.<br />
Quali sono le ragioni del raccolto più<br />
abbondante nel 2011?<br />
La prima causa è sicuramente la fioritura<br />
precoce delle piante, che quest’anno sono<br />
germogliate con circa due settimane di anticipo<br />
grazie a una primavera mite. Inoltre, le<br />
zone di produzione dell’Europa occidentale<br />
non sono state colpite dalle gelate che<br />
hanno invece afflitto le aree melicole<br />
dell’Europa centrale e orientale.<br />
Ma la ragione più importante dell’aumento dei<br />
quantitativi prodotti è quella legata alla pezzatura<br />
dei frutti. Nel 2010 le mele presentavano