15.01.2013 Aufrufe

Beschreibende Sortenliste Getreide, Mais Öl - Bundessortenamt

Beschreibende Sortenliste Getreide, Mais Öl - Bundessortenamt

Beschreibende Sortenliste Getreide, Mais Öl - Bundessortenamt

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16<br />

Varieties listed without value for cultivation and use<br />

According to the seed act varieties can be listed without fulfi lling the requirement of<br />

the agricultural value if they have already been listed with agricultural value in another<br />

EU member state. These varieties cannot be described in their valuable characteristics<br />

because they were not included in the trials for value of cultivation and use.<br />

- Varieties listed for exportation<br />

- Varieties (inbred lines, hybrids) intended solely as components for<br />

fi nal varieties<br />

- Conservation varieties<br />

In all three cases the value for cultivation and use is no requirement for acceptance<br />

and the varieties cannot be described in their valuable characteristics.<br />

Explanations to the tabular variety descriptions<br />

A tabular variety description stands at the beginning of each species’ chapter. In this<br />

table all varieties listed with value for cultivation and use as well as the listed EU-varieties<br />

(see above) are described in their valuable characteristics. The description of<br />

characters is based on a 1 – 9 scale. A high fi gure indicates that the variety shows the<br />

character to a high degree and a low fi gure indicates that a variety shows the character<br />

to a low degree. 5 stands for medium expression. The classifi cation of the varieties<br />

relates always to the whole range of varieties of the respective species.<br />

A description is drawn up only if the data base from value trials of the Federal Plant<br />

Variety Offi ce and/or the federal states variety trials is suffi cient. A dash indicates no<br />

data are available.<br />

For EU-varieties a complete description is often not possible due to the lack of results.<br />

The description of the valuable characteristics is based on results without fungicide<br />

applications.<br />

Varieties of sugar beet are trialled in two intensity levels, with and without fungicide<br />

treatment.<br />

For the important cereal species barley, oat, rye, spelt, triticale and wheat the basis for<br />

the description is as follows:

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