atoll research bulletin no. 392 the flora of - Smithsonian Institution ...
atoll research bulletin no. 392 the flora of - Smithsonian Institution ...
atoll research bulletin no. 392 the flora of - Smithsonian Institution ...
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globose-ovoid, fleshy, compound drupe (syncarp) containing 1 -seeded pyrenes, somewhat<br />
waxy, shiny, creamy to yellowish-white; flesh, strongly fetid and gelati<strong>no</strong>us, but edible<br />
when ripe; seed, bony. Common to abundant on coastal strip, <strong>of</strong>ten protected or planted<br />
around homes and in waste areas; occasional in plateau forest and in older strip-mined<br />
areas. Plants kept around homes to ward <strong>of</strong>f evil spirits; small pieces cut up and rubbed<br />
on hands, face, etc., to ward <strong>of</strong>f evil spirits; roots ground to provide a yellow dye; ripe<br />
fruit eaten raw, but far more common eaten in <strong>the</strong> past; fruit cooked and mixed with<br />
coconut syrup to make pudding (dedangan); fruit and branches cooked to eliminate evil<br />
smells, especially after war; roots and branches crushed and squeezed to cure rashes,<br />
fruit and roots ground and cooked to cure headaches, tender leaves heated up with<br />
coconut oil and used as a poultice to suck puss out <strong>of</strong> boils (ibir, ibur), raw fruit ground<br />
and drank as a cure for diabetes, and fruit cooked and used as a cure for dysentery. Plant<br />
also a very important medicinal and multi-use plant in Kiribati and Tuvalu. In Kiribati,<br />
where <strong>the</strong>re have been recent outbreaks <strong>of</strong> vitamin A-deficiency-induced nightblindness<br />
among young children, programs encouraging mo<strong>the</strong>rs to feed children <strong>the</strong> cooked leaves<br />
<strong>of</strong> vitamin A-rich M. citrifolia have reportedly improved <strong>the</strong> situation. 2, 3(58754),<br />
5(98), 6, 7(27807).<br />
Mussaenda erythrophylla Schum. & Thonn. "red mussaenda"<br />
Recent introduction. Trop. Africa. Rare. Shrub or liana, 2 to 4 m high, <strong>of</strong>ten with<br />
drooping or climbing branches and copiously pilose branchlets; leaves, 5 to 12 cm long<br />
and 3 to 8 cm wide, oval-ovate to almost cordate (when young), acuminate, base obtuse<br />
to slightly decurrent, copiously pilose, prominently veined; petioles, 1 to 6 cm long;<br />
stipules, interpetiolar; inflorescences, terminal, several-flowered, branched, corymbose<br />
cymes; calyx, 5-lobed, one <strong>of</strong> <strong>the</strong> lobes (rarely 2) enlarged, petal-like, up to 9 cm long<br />
and 6.5 cm wide, ovate-lanceolate, lax-pendant, bright red above and somewhat paler<br />
beneath, palmately veined, pubescent, <strong>the</strong> o<strong>the</strong>r lobes, up to about 1 cm long and 2 mm<br />
wide, narrowly linear-lanceolate, caducous, bright red, calyx tube reddish-pubescent;<br />
corolla, about 2.5 cin long, tubular, 5-lobed, red-pubescent outside with tube white or<br />
pale-yellow within distally; stamens 5, included; fruit, a berry with numerous minute<br />
seeds; Planted ornamental. 6(l95).<br />
Mussaenda frondosa L.<br />
syn. M. sericea B1.<br />
"mussaenda"<br />
Recent introduction. Trop. Africa and Madagascar to S. Asia. Rare. Erect shrub,<br />
up to 4 m or higher, with drooping or rambling branches; leaves, 5 to 18 cm long and 3<br />
to 7 cm wide, opposite. ovate to lanceolate, acuminate. base obtuse, rounded or decur-<br />
rent, puberulent; petioles, 1 to 3 cm long; stipules, concealing a band <strong>of</strong> hairs, caducous;<br />
inflorescences, terminal corymbose cymes; bracts and bracteoles caducous; calyx 5-lobed,<br />
one <strong>of</strong> <strong>the</strong> lobes (rarely more) enlarged, petal-like, foliaceous, colored, white or pink;<br />
corolla, mostly 2 to 3 cm long, tubular, 5-lobed, dark-yellow to orange; stamens 5,